I made my own pie with red peppers and the house made chorizo and this is what I’m talking about! Fantastic pricing for what you get here. The crust was nice and airy, so don’t expect a NY slice here. The red peppers were fresh and tender and the the chorizo was exactly as promised. It had some nice crispy bits from the oven and a warm spice from the sausage itself. Michael was the best waiter I’ve ever had and made the experience even better. I could only finish 2/3 and I had not eaten that day so this is definitely shareable. Get over here and grab a slice or whatever sandwich you want! You won’t be disappointed.
Mashed Potato Pizza was good (you can see I'm the picture it had like a salted pretzel crust thing going on that I liked), but I prefer the one at the Beach Club Grill. Fried Cheese Curds were tasty, but their ranch dipping sauce was about the thickness of milk, the marinara was good though. My friend had the shrimp tacos and said they were mediocre. The fries were really tasty and crunchy. They had that starch coating on them like BK used to have in the late 90s. The star of the show there though is the beer. If you don't like beer, this is not going to be your favorite place. I was drinking the peanut butter cup porter and quite enjoyed it.
While visiting family, we wanted to check out local breweries. We were impressed by the size of WBC, and wished it was warmer because there is a beautiful patio. We were given two seating options bar where there would be a band or the dining side. We were happy we chose the bar side because a local band was playing, Flannel Planet. I recommend them as well. Although there were a few hiccups with service and a order mixup the management handled it appropriately. Both the beer and food menu offered a large variety. We were pleased with the beers, good tastes and quality. I would go back, and as a plus if it was warmer, the outdoor patio is dog friendly.
The epitome of what a craft brewery should be...excellent beer, excellent food (really excellent food), family-friendly, LARGE and in a cool town. We stopped in on our way back to Columbus and couldn't have been happier with the experience on all accounts.
Gluten free options. One of the best gf pizza crust I have ever had while eating out. Husband hard buffalo mac n cheese and a side of fries. Would go back again while traveling that area.
PATRICK MCLAUGHLIN, D.C.
+4
Cannot comment on the food since I haven't eaten there in about 10 years. They have a few beers here that are fantastic. I stop bye after work every couple of months for a beer and conversation with staff. Very friendly staff!!! Adam is always kind to me when I stop in. Highly recommend!
OMG I love this place! The food is delicious the beer is great; the staff is outstanding. I had the best experience there today. Merry Christmas to to everyone at Willoughby Brewing. Can't wait to come back.
Bar service was a little slow... I was there for about 5 minutes before the bartender came behind the bar. The wait was made up for with the service and food! Margherita Pizza and Beer Cheese Buffalo Dip - both we're fabulous!
Consistently good food and good brews. I like the Peanut Butter Cup Coffee Porter. Also some veg options, like the Hot Chick. A veggie and chickpea burger, with buffalo sauce on it. Reminded me of a giant falafel.
You really can’t go wrong at WBC. Solid beer choices. Everyone knows the PB Porter. But venture out and try the Nut Smasher. It has become our favorite by far. Great menu. Several options, can’t go wrong with any of them. Have been there on a date night, with a huge group killing time before a wedding reception or just there to watch a game. Has never disappointed. Also easy access to the very walkable downtown Willoughby area. Note on parking. The lot fills up quickly and there may be a small charge ($5 generally). There is free parking available, but can be limited and often overflows into a large park down a steepish drive. If you’re not sure footed, plan accordingly.
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