The Table Restaurant at the corner of Lincoln avenue and Willow Street in San Jose, Ca. offers interesting and flavorful food at reasonable prices.
The dishes have a fascinating texture that compliments the flavor profile. The owners do seem to be passionate about serving rich tasting food in a pleasant and sophisticated environment.
If they had more wines to choose from, this place would be in top ten places for dining in San Jose.
This place was delicious! The egg Benedict I had was very simple but so good. The bread it came with made all the difference. It was crispy on the outside and soft on the inside and it did not get sogy with all the sauce and yilk from the egg. The ham it came with was just so good. It was not salty but just right. The lemon ricotta pancakes are the best pancakes I've tasted. So rich in flavor but well balanced by lemon curd and berry jam on top.
Great Saturday morning brunch. We came around 8:45am and there was no wait. By the time we left, it got a bit busier but it still wasn't too packed.
Food was great and service was great as well. Parking can be a bit tricky but overall we had a great brunch!
I went here for brunch around 11am on Monday and got seated right away. The hostess and servers were welcoming and attentive.
I got the Chiquiles Rojos for Brunch and I couldn’t be any happier. The dish had a runny egg, which pairs perfectly with the avocado, braised pork, and cheese. Everything was seasoned to my liking.
We was there Friday night, so we expected some wait time. It was alright to get a table, it was about 15 minutes wait, but when we ordered food it took them full 50 minutes to prepare it.
My food was great, I got pork chop with some veggies. They also have good drinks selection, I had great amber ale 🍺.
Atmosphere inside was great, plenty of people, ok music. All waitstaff was somewhat creatively dressed, no boring uniforms for them.
I love this place for brunch! They have the best chilaquiles and are to die for. Plate so big, it feeds 2 or 3. Also, their bottomless mimosas are tasty and serve well for a good day time buzz! Oh, and service is always great! I would recommend booking ahead of time though, so you don’t have to wait too long.
Had the best experience at The Table! To start, there was plenty of free street parking super close by. Which was nice for a Friday at brunch hour. Their ambiance, food, drinks and service was 5 stars all around! We ordered chilaquiles, the eggs Benedict, and the special which was eggs Benny with fried crab! Everything was delicious. 10/10! The Table is a cozy yet elevated brunch spot that I wish we could have back home (Albuquerque). Shout out to our awesome waiter Dennis who was attentive, efficient and all around amazing!
Come before 5:30 for happy hour prices and popcorn chicken (amazing and not on normal menu).
Much of happy hour menu is just normal menu -20%.
Only thing lacking was the potato wedges with the burger - plain/no flavor, and big wedges so lots of potato.
Came on a busy Weds night with 3 others. The establishment was fairly busy and staff was amicable, albeit the service time was a bit slow. Ambiance was nice and bathrooms clean! The drinks were pretty good - mezcal and sparkling rose. Cauliflower soup was delicious and paired well with the bread served. The main courses were okay at best, unfortunately. Pasta lacked a heavy protein like meat, duck breast and steak were okay but lacked sizzle (sauce), shrimp was good. The cornmeal fries were delicious. There were several items on the menu not available (couple salads and the impossible burger), a bit disappointing.
The food was great. But it took too long to get our food served. After we placed the order, it took around 30 mins to get our food on table. That’s a really long wait.
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