The service was outstanding and the food was delicious.
Went with a small group of 4 people, everyone felt the same about the service and food.
I'm usually not big on steakhouses, I prefer to have my meat cut and grill them myself. The filet was cooked perfectly and the lobster tail was spot on.
I'd highly recommend giving The Porterhouse a try, it's worth the money.
First time eating here and I was impressed! They were very busy when we arrived so we opted to sit in the bar area vs the 20+ minute wait it was going to be. The service was excellent, food was great, and the atmosphere was on point for this style of restaurant and bar.
I had the Creole Red Fish with crawfish sauce and asparagus. Yes it was great! Lacked just a little on the portion in my opinion.
My daughter had the Salmon and I was surprised to see her eating it. I tried a bite and was disappointed I hadn’t ordered it myself.
A friend of mine ordered the 20oz boned in ribeye and from the looks of it and the satisfaction on his face I think the chef must have done the job. That’s about all I can say since I didn’t taste it.
I will definitely be going back to try the salmon and the steak in the future.
Looking for a great place to eat while in town. Great atmosphere, food and service. We might come back tomorrow night for a 2nd round! My wife had a Chicken Panko plate and I had a perfectly cooked med- rare sirloin. Highly recommend.
Excellent food, ambience, and service. We will be going back. We both had the ribeye it was very nicely cooked to our specifications. The bread pudding was delicious.
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