Bottlefish Restaurant

Bottlefish Restaurant, Los Angeles 11677 San Vicente Blvd - Los Angeles

American
• Seafood

85/100

Punteggi e recensioni

85
/100
Basato su 617 punteggi e recensioni
Aggiornato

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Last update on 22/03/2023
4,0
37 Recensioni
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Last update on 14/07/2023
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Last update on 02/01/2024
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Last update on 29/09/2020
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Last update on 14/07/2023
4,0
12 Recensioni

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Last update on 25/04/2020
4,3
102 Recensioni

Il menù di Bottlefish Restaurant suggerito dagli utenti Sluurpy

Menu Bottlefish Restaurant

  • Popular Items
    • Jumbo Lump Crab Cake
    • Crispy Brussel Sprouts
    • Bibb Lettuce
    • Ginger Salmon
    • Petrale Sole Milanese
  • Soups & Salads
    • Lobster Bisque
    • Kale Salad
    • Little Gem Caesar
    • Bibb Lettuce
    • Lobster Cobb
  • Small Plates
    • Grilled Artichoke
    • Salmon Gravlax
    • Spicy Tuna on Forbidden Black Rice
    • Maine Lobster & Shrimp Dumplings
    • Black Cod Lettuce Cups
  • . . .
  • Sfoglia il menu

Menù disponibili

Recensioni

4
Ron Khoury
+4
If you are a seafood lover then this place is for you. The location is convenient in the heart of brentwood. Parking garage and valet with validation is in the same building which makes it easy. Lots of fantastic options on a decent sized menu. The Grand appetizer plate was fantastic. The tuna tartare was really good. Although I thought they should’ve had a few more shrimp and less oysters on it but that’s personal preference. The Branzino was amazing. Very buttery and delicious. The labneh on top of it doesn’t really taste like labneh but rather closer to yogurt but that’s fine. The curry in the lentils are a bit dominant for the people who don’t like that flavor. The crab cakes were some of the best we’ve had but I felt like there was heavy cream in them so they would be a full course and not an appetizer if you eat it by yourself. The Salmon was good and black cod was okay as well. The drinks were good. Overall a good place for seafood lovers. Service from Perry was very good. Very helpful and friendly. Also, brought in one of our ordered desserts with a candle in it for the person we were celebrating their birthday with. They have vegan and meat options but if that’s what you like I wouldn’t be eating it here. The ribs were below mediocre. Maybe stick with a steak or cheeseburger if you’re with company and don’t like seafood.
5
Julia Hodges
+5
My new favorite restaurant in West LA! Amazingly fresh seafood, fantastic service & a gorgeous patio. Perfect spot to grab lunch or post-work drinks & bites!
5
Justin Keenen
+5
Amazing! Austin is a fantastic host. Food is delicious and fresh. The menu is well designed, and execution is flawless
4
Simone Antoinette
+4
excellent food. the restaurant is modern and bright. the pricing of the item is on the more expensive side, however it's worth it. seafood chowder was delicious and perfectly spiced. the trout dip was flavorful and filling. I ordered the shrimp and crab Louie - healthy portion size and generous on the seafood. other dining partners ordered the branzino and scallops which were perfectly seasoned and tasty. also had the lemon tart for dessert and it was heavenly. highly recommended!
5
Edward Valentine
+5
A welcome addition to the Brentwood Gardens complex. A creatively curated menu filled with both familiar and unfamiliar offerings at very fair prices. A beautiful room plus large patio seating. Very attentive, cordial service. And Great food (tip: perhaps the world's greatest crabcake) Check it out!
5
Georges Chamchoum
+5
A real discovery. Small menu, but everything I have tried was delicious. The Hamburger was outstanding. The Lobster Bisque, delicious. Home made Bread is just tasty. Cannot go wrong, visit, do not hesitate!
4
gerry furth
+4
Sleek, expensive, luxurious and absolutely beautiful yet still a neighborhood place feeling. The service? When I called about parking, the manager ran two flights down to found out the details. Extraordinary! They have the finest fish and seafood with fairly trendy sides to go along with them.
5
Ana W
+5
Our server, Janna, was the best. Yes, everyone knows the ambiance, food and drinks are all top-notch and well worth the money, but what really set food place apart is how our server was professional, personal, and fun. Brava! My stomach wasn't feeling great that night and she prepared her own drink recipe for me that really helped! The branzino is knock-your-top hat off wonderful as well!
5
Bryan Godwin
+5
Opened Dec 7 2016. Nice design! Moderately high end but casual atmosphere. Menu is Seafood centric almost like a steakhouse for fish. Many shareable plates and excellent options for the pescatarian ladies in your life. Special crafted cocktails are 17$ watch out! Definitely worth a visit. Easy place to take family or date night. CRAB CAKE!!!
5
Kevinie Woo
+5
The patio is 👌🏼 and definitely order the salmon gravlax and lobster avo toast!!

Descrizione

Orari

  • Lunedì: 11.30–21.30
  • Martedì: 11.30–21.30
  • Mercoledì: 11.30–21.30
  • Giovedì: 11.30–21.30
  • Venerdì: 11.30–22.00
  • Sabato: 11.30–22.00
  • Domenica: 17.00–21.00

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Comparatore

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La valutazione derivata dal nostro aggregatore di recensioni “Sluurpometro” è di 85 basato su 617 parametri e recensioni.

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