100% Recommend the pasta making classes. The owner of pasta garage is kind, funny, knowledgeable, and is a wonderful teacher. Experience is one of a kind. The food is wonderful, the wine is delicious. The ciabatta bread is the best I’ve ever had. Try it all, you won’t be disappointed!!!
I have been wanting to try the Pasta Garage for a while so I was super excited when we made the trip. Unfortunately, it wasn’t as good as expected. The service was friendly but the food was a bit lacking. I went back and forth between a 4 and 5 star since some of my critiques was personal but ultimately the food was not hot. The pasta itself was very fresh but I am a sauce person and my Ragu Alla Bolognese was under sauced and had three tiny pieces of meat. When I looked at other google pics before our visit I saw the dish and it did have more sauce than mine when it was served. My husband had the Baked Ravioli and it was a much better dish and had a great flavor. I was not a huge fan of their bread sticks because they were a bit airy for me but that is just personal preference. The portion size of both dishes was very good.
Pasta Garage, Pasta Garage, Pasta Garage.
I live out of State now and I dream of the chicken parmigiana. Every time I’m in Lexington, I got to Pasta Garage. They make their dishes in their very own kitchen. Their noodles are made from scratch and you can tell the difference.
Angel, who has worked their for a couple years now is always there when I go and he is always very kind, helpful, and knowledgeable.
The renovations and art have also improved the atmosphere while eating. The paintings of the bourbon speak Kentucky and makes me feel like I am around good company and good food.
Smitten Mitten Photography
+5
I don’t know how else to explain how much I love this place other than to say in a single 3 day trip I went every day! Yea a little over the top but it happened by accident when in town for a conference & the lunch company who joined me each day wanted Italian.
Luckily their menu is so diverse I never at the same thing twice! I love that their noodles & sauce are all made in house fresh! I personally like making my own bowls, but in several trips over 2 stays in the Lex area in the 3 years I’ve tried som staples as well.
You can’t go wrong with much on the menu!
It’s close to UK & the Campbell House Hilton Hotel & downtown Lex. You would be missing out if you skipped it!
The best gluten free pasta my wife said she has ever had. My wife and daughter had the chicken alfredo. I had the lasagna, it was amazing
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