Bonefish Grill

Our server Amanda M & Nick were professional, knowledgeable and friendly. This was our first time at a Bonefish Grill and we have a perfect meal. All the dishes were fresh and served at a perfect temperature. We were very impressed with fresh Mahi-mahi, perfectly cooked broccoli and the garlic mash potatoes. We completed our meal with a pitcher of Mango Sangria with our meal and topped it off with a slice of moist Key lime cake. We had a fantastic experience. Our compliments to our servers, managers, chefs and others. We will definitely be back. Thank you!

Quite and although looked closed, luckily it wasn't, nice chilled atmosphere and cool environment. Was our first time at a fish restaurant and would definitely return again after this experience. The waiter was Nick, and he was great. Friendly and had approachable introduction, had a styled look of a chef's uniform. Along with great level of standard wearing whites. Time waiting was superb, fast to be seated. Before even being seated myself, Nick was already introducing himself. Having an electronic tablet, once drinks were taken whilst our food was being ordered, the drinks were already being dished out and knew exactly who ordered what and where was sat. Fantastic, and this is how it should be done. Cleanliness was amazing all round. The consistency was great. I didn't have to ask for a drink, although it was worth mentioning that these aren't free refils, especially the sodas. The Sirlion and Shrimp was devine, not to mention mouth watering. Melted in me mouth, and I ain't talking about the garlic whipped potatoes either. Wasn't tough and done as requested, medium rare. The fish and chips were brilliant, not much batter and done perfectly. No grease on it or nothing, all round superb. The electronic tablets highlight how fast service was, especially for drinks. This had to be one of my favourites, and I definitely outranked some of the other restaurants I've visited. Was also offered a complimentary bread with their signature like pestro oil, whilst we waited for the mains.

Really nice restaurant. We got our table almost immediately upon arrival, which was very nicely setup. They had a nice atmosphere, with good lighting. Everything was spotless clean and the restaurant smelled nice. Our waiter was top notch, he offered us appetizers, drinks, and did a very good overview of the menu. Helped explain to us our food choices. Our food was on another level, spectacular. Our appetizer was a shrimp dish and it was some of the best I’ve had, highly recommend. My main dish was Salmon & Pasta with a side of Mashed Potatoes and that was amazing. I highly recommend this Bonefish Grill.

Excellent meal in a nice setting with excellent attentive service. Franklin took very good care of us. My two cocktails, a French 75 and smoked old fashioned were excellent. The bang bang shrimp were great to start with, and the warm bread melted in my mouth. The black cod was good, as was the Mac n cheese side. I had no room for dessert. I would recommend making a reservation.

My family and I had an impromptu celebratory dinner at this location. I completed my final radiation treatment less than an hour before we arrived to the restaurant. All of the staff was professional and extremely friendly. However, I want to recognize our server, Leah! She provided stellar service while sharing her mother’s experience with going through breast cancer treatment. Leah was attentive to our table and engaged as extension of our group! Multiple staff members came by to over positive words of encouragement. At the end of the meal, Leah presented a card signed by other staff members and the manager offered to comp my meal! All of this was completely unexpected and appreciated. I highly recommend this location for the delicious food, atmosphere, excellent service and overall goodness!!❤️❤️❤️