Excellent service, tasty food, reasonably priced, customized requests were adhered to perfectly, overall wonderful experience. The attention to detail exhibited by both the host and our waiter was outstanding. 10/10 recommend
I love this place with all my little heart! Everytime I visit Albuquerque, I either get lunch or dinner or both from El Patio.
Food is always hot and fresh. Probably the world's most friendly service staff.
I recommend getting the Green Chile Chicken Enchiladas with a Dos Equis Amber!
Great spot for new Mexican cuisine with a homemade feel. The restaurant is family owned and the building is the family's old home. Highly recommend the combo #2.
Just fabulous food my Wonderful relaxed atmosphere. Best fajitas I have ever had. Great vibe!
This was our first meal when we arrived in Albuquerque. We had never been to NM before, so weren’t familiar with some of the foods. Rayn was the best. He explained what everything was & made sure we enjoyed our meal. The Chile relleno were the best I’ve ever had. Rayn was very helpful & we had a delicious meal. The sopapillos were fantastic. We had some at another restaurant in Albuquerque and there was no comparison. I highly recommend this charming restaurant. We atep at the Harvard location.
Went on a Saturday night, the wait took a bit but was well worth it. Once we were seated, the service was top notch. Their Green Chile enchiladas with chicken were very good, also enjoyed the papas. But the best part was the Sopapillas for dessert. Best I've ever had.
El Patio has indoor and outdoor seating, and overall exceeded my expectations. The service and food were very good. Two warnings. First, parking can be very challenging. I was there during a workday evening, and had to drive around a bit and walk about a block. The restaurant does have a small parking area in back that is easy to overlook. Second, the waiter told us that their system could not split checks for a table. Our party was not prepared for this and we almost left.
Great food. You get more than way you pay for. Being on vacation. Me and my bf got dinner and then enough for lunch the next day. Worth it. I'm definitely visiting again if I'm in the city.
Went during a weekday evening with two coworkers. Waited a little bit to get a seat. Sat outside. Ordered chips, guac, and salsa to start. Salsa and guac were okay. Drank bottled beers. Ate one of their specialties of enchiladas with a fried egg on top. It had good flavor. As with everything in ABQ all food and sides were infused with green chili. Service was good, atmosphere was nice since it was a nice day.
Absolutely fantastic service! Even in the busy evening, our server was kind, professional, and courteous. The sopapillas are amazing, so I recommend a plate that comes with one. Green chile chicken enchiladas are delicious, and we loved the papas. The outdoor dining has a great atmosphere. I would recommend trying this place.
Our server was Lil Steve, and I couldn't be happier with the service.
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