I get a fish fry almost every Friday, all year, and Viro's always delivers! Today I got a meatball sub and it was the best meatball sub I have ever had!!!! The staff always goes above and beyond, especially Abby!
Driving by, discovered this great little place. Food great, gelato, cannoli...tutti miraviglioso!
Can't wait to return...
Entering everyone is alil busy but worth the short wait, everyone was so nice and welcoming.
The gelato was delicious!!
The calzone took 20 min to make because it’s full of flavor! My eggplant parm sandwich was so great. We personally would come here again often specially for the gelato and the atmosphere! They have lots of specials just ask they don’t mind🙂
Thank you all for making it a great experience! Much love 💕
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So I had never even heard of this spot until I saw it come across a local food blog. My coworker and I decided we should head over and try it out out. The staff was oh so pleasant and guided us through the menu. I got the daily special, which was a sausage and peppers sandwich. I had coleslaw and a side of marinara. My sandwich was wonderful and the coleslaw had some good tang. My coworker got the meatball sub. Both were delightful, but we ended up switching because she enjoyed the sausage and peppers and I really liked the meatballs. Both were top notch lunch sandwiches. The sweets were a nice treat. I picked up some specialty items for the house as well. It’s far east for a west central person, but it’s a nice place to visit from time to time.
I came to just look at what they had and left with so many great items. I just bought some cookies and already had 3. The bread is what I really went to look at, so I'm excited to try the loaf I bought along with the eggplant caponata they also make in-house. I can't wait to go back.
The regular butter cookies are excellent. I didn't like the honey balls. They weren't even sweet. They were too expensive also. The pinon cookies were not sweet at all either. I will stick to the gelato and butter cookies next time.
Amazing place with lots of great treats. The owner assisted me and is going to order the gluten free pasta from Italy that cooks and tastes like regular pasta. That is going above and beyond and they have a loyal customer for life. Thank you.
This is a hidden gem on Tucson's east side. The commercial kitchen behind the local Italian market facade cranks out specialty breads, pastries and pasta for some of Tucson's most popular restaurants. They have take n bake pizzas, pre-packaged heat and serve items like Eggplant & Chicken Parmesan, Lasagna, Ravioli and more. The dessert case is the eighth wonder of the world. They make their own gelato!Gelato!! They serve lunch primarily but do have a Friday night dinner service from 4 to 8 p.m..Make sure you call them 1st before you come on down, seating is limited.
Sherri Graves Photography
+5
Absolutely fabulous Italian food and desserts and phenomenal service. Cool takeout and grocery items and the bread is a slice of Heaven! Wholeheartedly recommend!
Everyone was pleasant and friendly, but I had never been there before it was as if I was in one of my Italian stores back in Michigan, I found it by looking for Ricotta cheese and i did get it, but then started asking if they had Mortadella, so I decided to get a # of it, than a sandwich with Mortadella/provolone / lettuce, tomato mayo, mustard. Afterwards I had to call back and let them know that that was the best sandwich I've had with Mortadella an Provolone in a long long (10yrs) time because it's difficult to find good Italian products in AZ. I will be going back again for more Mortadella/Provolone and their bread.i enjoyed 😉 them
Waitresses were very accommodating, waiting on our table as we had a large group of people. They were very pleasant. I will plan to go back. Food was good also
Portions big, food good, friendly staff and great service. I had chicken parm and my girl had pizza. Gelato and black and white cookie for dessert. Also good
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