Great experience here for brunch. They have a great buy one get 50% off the rest of the bottles of champagne you buy!! The food was good with interesting flavor combinations. Wasn’t a huge fan of the apple/potato crisp on the pancakes but the gravy on the southern friend chicken biscuit was out of this world! Fried green tomatoes was my favorite dish! We sat outside where there were fans that help keep us cool!
We went here for Sunday brunch this past weekend with 4 adults and 2 kids under 5 years old. The patio is first come first serve and we were able to get a table outside. The weather was perfect and Jaime (the host) provided excellent customer service along with our waiter Aiden. All the food and drinks were delicious. I highly recommend the breakfast pot pie, but every dish we ordered was phenomenal. We will definitely be coming back.
This place was absolutely amazing! I was seated quickly and the server came over to the table almost immediately. The orange juice was definitely FRESH squeezed and the food was hearty and a GREAT portion for the price! Definitely a 10/10!
The Mill is a cute little place for brunch with inside and outdoor seating near the mill. The food is similar to a southern cuisine with waffles made out of corn bread, fried green tomatoes, a southern belle salad and many more delicious plates to choose from. Overall The Mill was good and different from your average brunch places in the area.
This place is very unique. Outside seating is very comfortable and acommandating with the overhead outdoor heaters. Our waiter/bartender Simon, was very pleasant and made excellent drinks!! Inside was live music you can listen to as you dine or have a cocktail at the bar. I would definitely recommend this place for a date night or just to kick back and relax.
From the ambiance, relaxing set up and delicious food and drinks I felt in love with this place on my first try and a little upset with myself that I had not come here before. I had a red shrimp salad that I don't remember the name and tried two of their drinks again just remember the explosion of flavors and colors but not names that surpassed my expectations
The food and atmosphere was incredible. I feel like they had the intention of providing excellent service because the people were very friendly, but few and far between. We waited to be greeted/seated for quite some time before anyone walked up. They had to clear a table as we were being seated, tables around us went unbussed for our entire meal, and the waitress was covering a lot of ground to attend us frequently enough. However, the food was worth it, pictured is the croque madame and brunchwich.
Sandi Grecco (drumstudio)
+5
The food is amazing. The space is one of a kind. The walls were literally created by an artist (I will
Update with his name) The Mill was nominated for best ambience Best of the Bay. Their Saturday and Sunday brunch is legendary. Wednesday nights they started having music, my jazz fusion trio “Not From Here” performs the 2nd and 3rd Wednesday of the month! You will not be disappointed. South Tampa location is on point.
I visited The Mill for brunch and ordered the Low Country Benny (subbed chicken). It wasn't bad by any means, just not my favorite. If I visit Tampa again I would not be opposed to returning and trying another dish.
My service was quick, my waitress was pleasant, and I didn't have any issues finding parking.
Today was my first time visiting and I will definitely be back. We entered the building and we were greeted by Phil who has amazing energy. We were seated in Gino’s section and his energy was amazing as well. Gino made several suggestions and was very attentive. So many times people only talk about the negative but there is nothing negative to say. The food was delicious and drinks were awesome. This is definitely a hidden gem and it is stunning! I would definitely be back as the atmosphere is phenomenal.
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