Love the vibe; we really enjoyed the backyard seating.
Pizza is the best in town, in our opinion! The flavor just works. And the texture of traditionally baked dough is just fabulous!
Ice cream also really nice.
Darren McLeod (Jegged)
+5
Full five stars for the restaurant. The food was amazing, our server (James) was fantastic, and the patio out the back was gorgeous. If you have the option to dine on the backside of the restaurant don’t pass it up.
A lively pizzeria joint delivering quality accompanying food and a good atmosphere. The pizza dough itself was really good, the toppings not as much so in my opinion, but the flexibility offered is a plus in some books. More memorable will be the fried squash blossoms and little gem caesar. So simple but I could have easily finished off and still enjoyed both plates on my own.
We had a dinner with my girlfriends here and I would say that while the atmosphere of this place is nice I was not impressed by food and drinks. We ordered mushroom pizza and it was pretty good but the other one with just corn and bel peppers lacked taste. We actually ordered it by the recommendation of our waiter as a seasonal item and we kinda disappointed. Drinks were specific too. All the cocktails based on wine so I ended up with just picking cider.
Really enjoyed our dinner here. The spot is very nice and the back patio has a really cool feel, like an oasis in the middle of the city. Service was really good and very dog friendly. The food is the real star though! We had the olive oil focaccia, the shishito peppers and just the marinara pizza but it all was very good. The focaccia is a little crunchy but has very nice flavor and the pizza crust was airy yet chewy in the right way.
We also got the Tiramisu gelato which was good.
All in all, worth the visit!
The lightest Neapolitan dough I’ve ever had. Flavor explosion from the tomato sauce until the extra olive oil drizzle at the end. Just incredible.
I came here on a Tuesday night, and was seated on the back patio which was super cute! It got pretty busy, so I would recommend coming earlier.
For food, we started with the charred broccolini which was a 10/10, good char and the romesco sauce was super flavourful. The two pizzas we got was the salami and the pineapple - both again 10/10, the pineapple was super sweet and cooked wonderfully (even good for someone who doesn't normally like pineapple on pizza !) The pizzas here are amazing, wonderful crust and good proportion of toppings. For dessert, we got the pistachio ice cream and cheesecake, which were both an 8/10.
Service was great and I would absolutely return to Del Popolo to try other pizzas.
We had Margherita & Salsiccia pizza and both were amazing. Wonderful quality & service. Will definitely coma back to this amazing place.
Wow, definitely get a table on the rear outside deck... Superb pizza!!! Get the salchicha pizza (sausage) and fungi. The melon and prosciutto (I think?) salad was great. The basque cheesecake was a perfect end. Sparkle pony for a beer was amazing resonance
Incredible food and ambiance! We sat in the patio and it was super cozy. Our server was so nice and super sweet. We had the potato and margherita pizza and they were delicious. The pavlova with the cream and seasonal fruits was to die for. We are definitely recommending this place to our friends and coming back if we are ever in San Francisco again!
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