This place was amazing. I was told by a friend to check it out and it did not disappoint. We had their pineapple ginger beer drink and pork belly to start. We then ordered the shaking beef and the clay pot chicken, they were amazing. I would highly recommend getting those two entrees. For dessert, we got the s’more and vanilla bean cheese cake, best desserts ever. This is a must go place if you’re visiting SF like we did.
I had one of the best dining experiences for lunch in SF in a very long time. Our waiter named Gray was the best waiter, very friendly, knowledgeable and attentive. The food was amazing, I enjoyed every bite. Next time I stop in for lunch I will ask for Gray to be our server, good service really is something I enjoy when eating out...it made my dining experience with my friend so fabulous! Thank you, Joseph
I love dim sum in general, so I was excited to see this option at the Ferry Building for a very quick and satisfying lunch. I ordered the sticky rice with meat, which is maybe three times the size of one bundle you'd get at a Chinese restaurant, although ordering at a restaurant would be much cheaper. The prices here are what you would expect for the Ferry Building, but the sticky rice itself was tasty enough with a little sauce thrown on. The pork bun was decent, certainly not the best I've had. Overall this is a decent option for a quick meal.
Their meat sticky rice in banana leaf ($9) is bombdiggity! Very filling and great value compared to their other items on the menu. One item that is definitely not of great value is their hot Vietnamese coffee ($3.75). Small and tastes like a very sweet regular latte. Would come back for the sticky rice!
Overpriced Vietnamese food for sure - I paid $18 for their daily LUNCH lemongrass chicken rice special. Don't get me wrong, it was tasty, flavorful, and fresh and I understand the rent must be crazy high to run a business at the market building. But at least include a little something, like a small salad or app to make it feel more valuable. The ingredients itself doesn't cost much and could be prepped in advance. Either way, the people were nice and it seemed like they had a great teamwork system going on. Hope they reconsider their menu pricing for returning customers!
As far as Vietnamese takeout is concerned, they have great food and a solid menu. Their Ferry Building location is pretty ideal if you’re walking along the bay piers, or work downtown, and they have some standing tables inside which is always nice.
Their steamed buns are good, and larger than I’d expected, but they could’ve used a bit more filling. The flavoring was excellent though. And their Daikon Rice Cakes were surprisingly good, with a really complex flavoring and excellent texture.
Craving for steam buns in SF? This is the place to go. I usually order their chicken and pork steam bun and I love the freshness and the flavor, they also have veggie steam bun too.
Ordered a chicken sandwich. Was satisfied with the taste, ingredients, and flavors. Wish it wasn't so pricey. ☹️
Would order again if I was craving a banh mi at the Ferry Building.
star down for pricey, but great place. got a pork and noodles. Usually vietnamese skimp on the meat, but this place offered a good portion of tasty pork. the noodles were well cooked. good noodle bowl for sure, nice little meal, i actually felt the meat to noodle ratio was fair for once. fresh too, even the fish sauce was good. i asked them for no mint and no peanut and they complied. Good stuff
The food was very yummy! We tried the vegetarian steamed buns, the vegetarian crispy imperial rolls, and the lemongrass tofu rice. Next time I’d ask for extra sauce to eat with the steamed buns. The service was fast and we found a place to sit outside. Overall I highly recommend.
Great Saigon Roast Pork Sandwich. A little pricey for similar fare elsewhere, but a cut above the rest for taste. The Pork Bun and Steamed Meat in Sticky Rice in Banana Leaf good too. I'd come back for the Roast Pork Sandwich. Loved that it had good chunk of meat and lots of cilantro.
This is a great place to grab Asian food in the Ferry Building. Also Out the Door is a much more affordable option than The Slanted Door. The lemon grass chicken with rice is my favorite. The curry chicken is also very good. The food is good, the portions are generous and the prices are reasonable.
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