This place was by far the best restaurant we ate at in San Francisco! My friend and I went there and loved it! We had the calamari as an appetizer, it was perfectly tender with delicious fried lemon slices. My scallops and her steak were cooked perfectly! The brownie with praline ice cream was the perfect finish! And the kiwi martini is the best cocktail I’ve ever had! This place is a must if you’re visiting San Francisco!!
Absolutely loved this place. Our waiter Tyler was awesome. So glad he suggested the cocktails. We had the Elizabeth Taylor and I think the autumn harvest. They were so good we chose to have another round for dessert. The salmon was mouthwatering. The flavors were amazing. Definitely telling everyone about this place and will go back!
I had small dinner and will definitely go back.
Cod was delicious, I would like it little less rare but flaky. Unintentionally ordered meatballs, it was good.
Update:
Amazing experience. Artichoke was one of the best I have ever tried. Didn't touch the white sauce at all. It's butter/lemon sauce is so good.
Mix fish grill had salmon, tuna, and mahi mahi. All very fresh. Very well cooked. Risotto under it was surprisingly flavorful too
Brulee was too sweet for me, but I liked it.
Let me start by saying this was the BEST clam chowder I have ever had! Hearty and delicious are the words I would use for the starter and the entree that I had. Seafood stew and fish trio were amazingly fresh and tasty.
Went here for a date night and was very pleased with everything. The muscles had the most amazing coconut broth that I couldn’t get enough of, the tuna and salmon were cooked perfectly, and the oysters were absolutely delicious and fresh! The cocktails were wonderfully balanced and the service was great! Would recommend and will be coming back!
We found this awesome place to eat before headed to the airport in San francisco. The ambience was fantastic and the food was wonderful. They put together the special combination for me and I absolutely loved it. But when I saw the fish and chip served to another table I drooled. I think I'll be trying that on my next visit.
this place is GREAT. granted i’ve only come here only once BUT the food was so delicious, flavorful and well worth the price. absolutely cannot wait to come back especially for the cioppino (pesto risotto was also delectable)
No need to endure the waterfront mobs to get an exceptional seafood experience. Catch in the Castro is phenomenal. The ambiance is beautiful, the waitstaff excellent, & all of our dishes were expertly prepared, seasoned, & plated. Easily one of our best dining experiences during our 5 day vist.
Great food. I had the Halibut Special and it was fantastic, as was the Raspberry Pannacotta for dessert. The cocktails were very good too.
Atmosphere is a little chilly (metaphorically speaking) but fine, and the music was low which I really appreciated.
Good service ✅
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Everything we ordered at Catch was excellent! It can be difficult to have a late night dinner in San Francisco without making reservations, but this restaurant is sized well and we were able to get in. Manhattan was actually quite perfect, I find this simple drink can easily be prepared wrong. cioppino has just a subtle hint of spicy and was chock-full of seafood. The brussel sprouts were perfectly prepared, crunchy on the outside and very flavorful. The striped bass was served over a risotto cake that had been perfectly fried. It was not at all greasy and the texture inside was very satisfying. The fish was perfectly prepared. I enjoyed the amount of peas, and the amount of sauce. The peas lent sweetness and there was also a good balance of acidity in this dish. I highly recommend it! They have a piano player tucked up aboveand I really enjoyed this aspect at the restaurant as well. Being from Kansas City, I expected my meal at Catch to be much more expensive than it was. The perfect dining experience and the perfect price point equals a 5-star review from me. The entrance is narrow for wheelchairs, as is the hallway to the restrooms.
Located in the LGBT section of San Francisco this is a very nice place to stop and eat. They have a mostly sea food menu. This is one of the only places in the country you can see parts of the Quilt project. It is an amazing piece of history. This along with the area around it is one that a person visiting San Francisco should definitely check out.
Wife and I have been coming to this wonderful restaurant for brunch for many years, and we never tire of our favorite dish, the grilled salmon on risotto. For brunch they always have room even on Saturdays and Sundays, and the food and service are delightful. We have been less frequently for dinner but are well pleased when we do go, and the piano performer who is sometimes above the dining room on a cleverly designed ladder loft is a wonderful addition to the evening ambiance. We always take any visitors who come to see us in San Francisco to have brunch here with us at least once.
Update: just today we took two new friends to brunch and they each sampled the grilled salmon and thought it was great. The service remains exceptional and never a wait for a seat. Our enduring favourite!
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