Stopped in here for lunch and was pleasantly surprised with the quality taste and portion size of the plates here.
The server we had was very nice and attentive and the others sever came to help and they work in a team.
Nam Cao dish was delicious with house made sausage chopped up.
Had the drunken noodle with beef and it was mild as requested.
What made this dish so tasty was the balance of the flavor not too sweet, spicy, acidic or bland.
Lots of Thai places kind of skimp on the vegetables and this place does not.
Was super impressed with how fast dishes came out.
The spring rolls with shrimp were very fresh delicious and crunchy and were the largest portions of nearly anywhere else I’d ever been to.
Parking wasn’t bad but the spots are small you will get a door ding more likely than not.
It definitely feels homey and like you’ve been to a foreign land, it’s very family friendly; highly recommend this place order to go if you want but eating in will also be very good.
We looked at the menu and was confused with the mixture of Thai dishes so we asked the guy for Lao dishes. He said they are similar, that Thai dishes is more sour spicy and Lao is sweet and spicy. He helped us come up with the dishes below (the first three he recommends).
Phad Lao ($12.95) - stir fried noodles with egg and already comes with ground pork. Sliced carrots and bean sprouts on the side.
Red curry catfish ($13.95) - A few thick slices of fish in red coconut curry. Watch out for the bones.
Ka pao ($11.95) - chicken hot and spicy in chili paste. Had a little kick.
Beef with oyster sauce ($11.95) - BF was stuck in getting this dish. It’s more diluted and lighter than the Chinese version of oyster sauce.
All the dishes were delicious. All dishes with the exception of the noodles had green and red bell peppers and onions.
Parking in this lot can be tight. Be careful getting out of the driveway.
This spot has been one of my faves to get my Lao food fix. The food here is delicious and the prices are fair. I love that they have hot premade foods for takeout. Also the childhood Lao snacks available that bring me back memories. The Lao beef jerky, sausages, pork rinds, and jeow with sticky rice mmmm. I recently had their freshly made chinese donuts and it was the best I had. They sold out fast too.
This place is legit. I eat here at least once a week and I stick with the same order every time. It’s a sure shot good meal every time. My girl and I split the Ka Pao and drunken noodles. We order the Ka Pao to be extra spicy so when we mix the sauce with the pad Thai it is just about perfect. If you are in City Heights you gotta eat here.
Some of the best fried rice I've ever had. But then again I haven't had many authentic fried rices before. Still great food. I've illegally parked just to come eat here. 10/10 highly recommend
Drunken noodles is my favorite dish so far, still need to explore more dishes. But the flavor on this dish is really good. I also had the Chow mein with beef also good. I'm more of a spicy guy. Good service and nice people.
Some of the best pad Thai I’ve ever eaten. The golden wings are also so delicious. We also ordered the bbq pork and fried pork entrees with special sauce and sticky rice. What can I say, we ate with our eyes but everything was so delicious down to the sauce.
My only advice is if you plan to dine in, make sure you show up an hour and a half before closing otherwise they won’t seat you. One time we got there 1 hr before closing and the owner said they were only taking orders for take out and that last call for dine-in was at 6:45. So bummed! I’m sharing this because it’s not something I knew when I got here. But it’s not a huge deterrent for me so I’ll keep coming to this place because the food is amazing.
Boat noodles soup,Thai yellow curry soup,and Thai iced tea I highly recommend.
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