Quaint Italian restaurant. Upon entering is the pick up for pizzas if you ever want to place an order to go. On the left hand side is where the restaurant is and you will see the cashier right away. They will seat you. They have several booths and tables. It is quite spacious. The atmosphere is a bit dull but it’s chill. The pizza is highly recommended and actually delicious! I ordered minestrone soup and it tasted sweeter than most other ones I have had. It was not bad, just not a preference of mine to have that sweet flavor in it.
Very friendly staff. They were not bothered at all by my daughter who was super intrigued to watch them make the food. The owners daughter was super friendly also. She talked with me and made us feel really welcomed there.
The food was delicious. We got a pepperoni pizza, cheesy garlic bread, and the bianca. All were loved by my whole family. I love pizza that feels like the real deal. We will definitely be back.
Excellent food. Great service and ambience.
Definitely I will recommend this place for a small something to eat or for a big hungry human. The portions are really generous and food is delicious.
Very quick service and when the order is placed the plates are served within minutes!!
Very nice people serving and helping at all times while you are eating in the place.
I hope the workers keep the good work and continue to treat well all of the customers that visit the place.
Cheers!!
Came here for lunch with a friend. It was empty when I arrived at 10:40am on a Thursday morning. However, there were 4 other tables with larger parties (2+) occupied as I was here. I ordered the veal in white wine sauce and it was delicious. The sauce was seasoned perfectly with the right amount of capers. The dish came with 3 slices of veal, cooked to gray. It was my first time trying vealx and I enjoyed it. The first slice of veal I cut into was not as tender as I was expecting, and had a decent chew to it. Veal is rich, creamy, and liver-y tasting.The spaghetti on the side was nothing to write home about. Standard noodles and what tasted like jarred marinara. The garlic bread was very yummy, and the best tool to sop up the white wine sauce. I'm salivating thinking of the entree right now. Service was nice. I enjoyed the food, mostly.
My kids and I stopped in here tonight and we all loved the pizza! The kids had cheese and I had the combo with a dinner salad. Everything was very fresh! Oh and my daughter loved the ranch as well. ☺️ Our waitress was sweet and very attentive! Thanks for a great experience Gaetano’s!
Server was pleasant, Salad was okay, just kind of plain only had shredded carrots and lettuce. Garlic bread was delicious. Alfredo sauce was thin, runny and bland. Yet pasta and vegetables were cooked to perfection. I would go back again to give them a second chance.
Great value. Not the best pizza I've ever had, but quite good, very tasty. And big pies for a reasonable price, which is important when some places charge close to $40 for one pizza.
Erik Prager (Firefighterbard)
+4
What a great traditional Italian restaurant! I had great service from an engaged wait staff. She helped me decide on an entree from the diverse menu and her suggestion was spot on! My food was excellent and I will echo the other reviews on the quality of the Garlic Bread. This is a place that will make it onto my neighborhood favorites list.
Excellent sauce and entrees at fair prices. They don't skimp on the quantity, even on seafood. A great mom and pop restaurant with the quality of an A list restaurant. We've tried most of the menu and loved every dish! Great service too! Update: The calamari appetizer was excellent, especially the thick marinara dipping sauce. Got two orders linguini with scallops and clams, one in white sauce, the other in red sauce. Both were delicious. Update: Got a 16" large pizza with Canadian bacon and sausage, and a Seafood Pescatore entree. Both were very good. The pasta entrees would be excellent if the pasta was drained better before plating. The sauce is very tasty and would be way better if not watered down by the pasta water. Update: Got a 16" large pizza with meatballs and sausage, and a Seafood Pescatore entree. Both were very good. Pasta sauce was tasty, but watery. Update: Got the Red Snapper entree and Seafood Pescatore entree. Both were delicious.
My family loves this spot. They have both a dine-in side and a take-out side if you are just looking to pick up a pie and go. The service in both is great and the staff are very hospitable. The portions are great for sharing and you can easily feed a family of four with a pizza, pasta, and a salad for under $100.
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