Passing through San Antonio and couldn't decide on Tex-Mex or BBQ so I went to South BBQ & Kitchen and had both. The pulled pork and brisket tacos were each delicious and the creamed elote was a perfect side.
We love BBQ. This place had post oak smoked meat, which is unique. The brisket was very wet but tasty. The pulled pork was my kind of pork. It was very juicy. The smoked flavor was on the lighter side. The sauce was way too sweet for us. The vinegar cole slaw was also too sweet for us. We prefer a little more vinegar flavor. You can't go wrong eating here. Note: This is outdoor dining.
Fantastic BBQ and amazing sides. Creamed Elote and Loaded Tater Tot Casserole are to die for.
The owner was friendly and helpful. He was prompt with the food. The BBQ brisket was top notch. The flour tortillas tasted homemade and were soft, chewy, and delicious. My husband loved the baracho beans were flavorful and a little spicy. I loved the creamed elote(corn) was so good that I could have ordered a second helping. The outdoor seating area was old and down home but comfortable enough. He had picnic tables and patio sets for seating. We enjoyed it.
The BBQ was great. Had the full pound of brisket and it was very juicy. Came with all the fixings and the tots were amazing.
Ordering was ready either online or at the window.
Plenty of parking only a few outside tables in the shade so you might not want to hang out. but do stop by and get there early as they were sold out several days when we tried to go back for more.
Can't say enough good stuff about this place.
Martin Keuchkerian (My_FoodieVerse)
+5
Overall, pretty good spot. Hole in the wall feel, with small and simple menu, but very delicious. It is pricey, especially for the brisket, but unfortunately it’s not much different than elsewhere.
The pulled pork tacos were very good! They had plenty of meat, which was juicy and tender. The tortillas are made fresh in house, and you can taste the difference. They were topped with cheese and a great sauce.
The quarter chicken was really good, especially for only $3,50. Simple but done great.
Overall, a great local BBQ with great offerings. I’ll come back one day for the brisket and see if it lives up to the price.
Wow this place is good. The brisket was the fatty kind but that's a good thing. We got a pound and a half and it was a lot! We also got a pound of pork ribs. (My favorite) they were meaty and peppery. The meat didn't really need sauce but bbq sauce makes everything better. We also tried the tater tot casserole which is great and the corn was really good too. I think the potato salad was a bit dry but my girlfriend liked it. We also got the banana pudding and oatmeal cookie. Both were great.
The brisket was phenomenal! It did not need any sauce and was perfectly cooked and seasoned. I was with a group of 8 and everyone was raving about their food.
You cannot go in anywhere, you order at a little window on the side of the door and sit outside. They do have cover with fans and the we got lucky with great weather! They sell out of things daily, highly recommend!
We finally had a chance to eat here and it was great! We had the brisket sandwich with chips. The meat was very tender and juicy. The potato was excellent as well. The meat doesn’t need bbq sauce but they give you some and that is great as well! We will be back again! We have to make sure to come before they sell out. It’s a great place to come after a bike ride or round of golf at Riverside course.
This place is one of the top BBQ spots in San Antonio. The quality of the meat cuts and side dishes is outstanding, specially the brisket, short ribs and bean sides. I fully recommend this site and would go back anytime. Enjoy!
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