I enjoyed brunch at Molly’s a few weeks ago. I was pleasantly surprised with how good the eggs Benedict and mimosas were. I really enjoyed sitting on the patio while enjoying the mimosa. My friend ordered the breakfast tacos, they looked delicious but I forgot to take a picture.
New to STL, so I'm still trying to find good food with great atmosphere without breaking the bank - Molly's had it all on Sunday. The Bloody Mary was the best I've had in years. The French Toast was like a bread pudding 😋 OMGoodness goodt- literally wanted to lick the plate. And the live music was a complete vibe
Location is probably correct in claiming to offer one of the area's largest patio venues. Prompt and obscure service. $32 for a cocktail and Caesar salad. But the brussel sprouts! I'm sure that no one goes to a restaurant because they offer brussel sprouts, but this might be one time you should. Sweet, sour, spicy, savory and fried. Never tasted any better.
Came here for 12 bars of charity. Great Sat night dj playing 2000s and current music. Drinks were nice and strong. They were too busy and we came after kitchen close, but there was a delicious food truck w chicken sandwiches.
The ambiance is definitely chill and a great place to go for drinks and food. The loaded tots are simple but good. The pickles are a little spicy, but they have good little kick. The pasta portions aren’t really big, and if you like peppers you might have to ask for extra. But overall if you wanna drink, this is a cool place to hang out in s Soulard.
Dog-friendly patio, great drinks, and fun atmosphere. You must try the alligator rangoon!
Always great service and food. The grilled cheese is amazing, gumbo is delicious and the Cajun Fried Deviled Eggs are really great
Went there on Saturday after the farmers market. Staff were exceptional. Atmosphere was light and airy. Food was good. Didn't like the fact that the brunch menu didn't have a lot of food options, no kids' menu, but 4 pages of alcohol.
A great location that while it is inside it gives you an outside/open air atmosphere. I liked how they made use of the old buildings brick and wood construction. Good and unique food options for STL.
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In town visiting a friends for Thanksgiving. She is new to the area so we googled brunch places with bottomless mimosas. We love a good boozy brunch. The bottomless was a good deal. And it was nice they use a specific cup to tell who is doing it. That way any server walking past can fill you up. We sat on the patio side that had brunch. It was in the 30/40s so it was nice they had a temp controlled, covered patio. It did get a bit warm out there, but I'm always hot.
We shared the breakfast nachos. They had good flavor. The chips got really soggy, really fast. We also ordered it with a runny egg. The server said most people get it with scrambled eggs. That would likely help with the sogginess.
I had the breakfast burger. It was really good! I'd probably salt and pepper the patties while they are grilling but it was still good. They forgot my side of ranch and it took a bit to get that, but it had gotten really full/busy and the server seemed to be taking care of quite a few tables so did not want to bug him to grab it.
The server had recommended the French toast bake. My buddy got it and let us all try it. It was very good. Thick. Flavorful. The sauce on it was great! It would have been too sweet for me to eat the whole thing, but my buddy destroyed it and was very happy with it.
When it did get busier, sometimes we waited a bit for mimosa refills, but it wasn't that bad and we understand places are busy with limited staff right now. We would definitely go back. I love taking my dog for a patio drink, so if we are ever back in a warmer month and not looking to eat, we would definitely stop back here.
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