Fairly good, they still have a handful of things to improve. Here's the breakdown, service was good. Got my menu, utensils right away. Drink order done followed quickly with salsa and chips arrived at table.
Con was thinner generic chips on the stale side and sauce was authentic by being too watery, lacking vegetables and substance and very tomato tasting.
I would of loved to have a hearty and zesty flavours coming from fresh lime and cilantro etc..
Fajitas were pretty good portion wise. It took 3 plates for all the ingredients to arrive. There could of been more green vegetables and better seasoning in the proteins.
Everything was in the ballpark, just nothing memorable or unique about the experience.
You will get your money's worth, just rather bland run of the mill meal.
I asked for green sauce or something different to dip the chips into. Ended up with 2 different small bowls of hot sauce instead.
Beautiful atmosphere and we were served very quickly. Food tasted good, and had much more flavor than I usually get at local Mexican restaurants. Vegetables were grilled well and still had lots of flavor. Will probably be adding to our rotation of dine-in/carry-out places.
The restaurant is beautiful inside. The food was good. I honestly have only had enchiladas with shredded beef. They seem to serve everything with ground beef. The taste is different also. Don't get me wrong it tasted good but, I'm from California born and raised and the Mexican food is done a little different and tastes a bit different out west. Midwest Mexican food is yummy too!... Just in a different way and different is always a good thing too! ☺️❤️🌮
Great flavor. Their salsa is the best around! Prompt, friendly service. Flavored margaritas are tasty.
Good food. Clean atmosphere. Great service and friendly staff.
Lunch was tasty. Service could have been better.
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