Last weekend was real hungry and didn't know what I wanted so I said wings and fried rice it is. Didn't want to drive to my usual spot red house. Tried ho wah and the wings were great and hot, the rice was real good. I asked for extra onion and theu didn't skimp.
Love there food I move really far and still come all the way out just to eat there food!! Its cook just right General tso chicken, orange chicken, chicken and shrimp egg foo young, fried chicken and shrimp lo Mein
Best Chinese take out in the Forest Hill area. They are classic, quick, and efficient and offer a large menu. Delivery is quick even on weekends and holidays and food is always piping hot and delicious.
Best Chinese food in Richmond! Super nice too!
This is the my fave Chinese place on the south side of Richmond 🤤
I've been going there for over 8 years now and I've yet to change my mind about them being the best Chinese American restaurant. If you're looking for 5 star, you won't find it there but compared to the rest of the typical Chinese American restaurants, they stand to be the best. You don't have to add soy sauce to your food to make it taste better. You simply eat and enjoy. I gave it 4 because there's always room for improvement. The cleanliness needs a little work.
Great people! I go out of my way to come here. Friendly staff, good pricing, delicious food. More then anything i support them because they are kind and professional. Now enough reading! Go support 😂
Kiexiza Rodriquez-Stutts
+4
Never had a problem with my food or order. We've been eating here since 2011. My only complaint is food here is nothing like Chinese food up north. No chicken fingers, (think sweet and sour chicken, only big long pieces as an appittizer) and combination plates only include one meat not two like back home. One of only three places we like.
Ordered here for the first time online and they called immediately to verify my order and I had food delivered to my office within 15 minutes! The BEST fried scallops I've ever had. The entrée was mostly onions/assorted veggies and very little meat but the spring rolls, shrimp roll, wonton soup, and scallops were incredible.
They used to have the best wings but the recipe has changed and it is now average. The crab Rangoon is hard to eat because of its awkward shape and size. Besides that, the sesame chicken and boneless ribs are super delicious and their staff has always been friendly. I've been eating here since 2012.
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