Interesting combination of Spanish tapas and Italian cuisine.
The Good News: attentive staff, good food, nicely rendered cocktails, long beverage lists, reasonable prices.
The Bad News: depending on the time of year and the day you go, parking is painful. The layout of the place is a little funky so I wouldn't recommend it for wheeled conveyances (strollers/wheelchairs).
The B.I.STANDER Podcast
+5
Ridiculously good, Spain and Italy in Kitsap county. Delicious food and great tapas.
This has become one if our favorite restaurants in the area. The tapas allow my wife and I to sample 4 or 5 different dishes and not feel like we've overeaten. The food is excellent and the staff is very friendly and helpful.
We had the Halibut skewers, the Cauliflower au gratin, the grilled Asparagus, and the Mocha Creme Caramel (kind of a mocha creme brulee). All of it was fantastic.
We'll definitely be back, accompanied by friends and family. Heartily recommend.
Dunno but, me and hubs always goes here. One the best Paella! Try it and you’ll know why.
Craft cocktails and delicious small plates as well as hearty specials. I get the razor clam Every. Damn. Time. The signature martini will coat your nerves with happiness even when you're on book deadline.
I have dined at Burrata and Paella countless times. When someone is visiting Kitsap I always recommend trying this restaurant out. Service is always great, food is delicious (can’t really go wrong with any dishes) but if you’re not familiar with paella plates, the bill can rack up quickly.
My favorite dishes:
- caprese
- bacon wrapped dates
- focaccia bread (fam favorite)
- Pork & Lamb plate
Great service and food was excellent! Definitely an expensive meal but worth it. Food and alcohol Portions were generous. We ordered focaccia (pictured), asparagus and burrata, fried artichoke hearts, and the clam linguine (homemade pasta). Everything was delicious. Would definitely recommend!
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