Staying in town for a romantic weekend away and I thought it nice to wine and dine my Queen. She had never been to a Buca di Beppo before. The staff hooked us up at the Kitchen table and we're a lot of fun. Our server David treated us like royalty and the staff passing through the kitchen entertained us and were fantastic too. The food is exceptional and our experience was worth every penny to make our weekend complete with memories that will be cherished forever!!!! The smiles and staff singing to get in the groove brought much laughter across our table. It's great to see a team working together that love their job! Thank you, Thank you!!!!
We were there recently to celebrate my daughter and a couple of friends for graduating from mortuary school. We had a party of 16 and had one waiter so you're probably thinking we had a terrible experience. Just the opposite. He took very good care of all of us, by himself. His name is Andrew, btw. The food was delicious, as always. I've eaten here many times and a good part of our friends had never and they were very impressed. I highly recommend Buca de Beppo. I can't wait to eat there again in March.
Pretty good. Standard Italian dining. Lots of food which is good. Kind of closed in atmosphere which isn't bad but there aren't any windows.
Their chicken parm is good but the vodka pasta sauce isn't that good. Pretty salty.
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Pleasantly Surprised. I visited the station square location (the second time I ever visited a Buca di Beppo period) this past saturday for my bf's niece's 18th birthday late lunch/early dinner. I expected it to be on par with Olive Garden (which I'm not a fan of the "commercialized" Italian places) but I agreed with the reasoning behind going here-we were a party of 11, the food is family style, and there should be enough variety ordered for everyone. I was actually pleasantly surprised by the entire experience. First I will say, we should have been seated elsewhere. We were, again a party of 11, that was cramped into the back corner of the basement (near the bar), and anytime someone had to get up to use the restroom, there would be a lot of shuffling and getting up amongst everyone. Considering it was 3pm, it was not crowded at all and we could have been sat elsewhere. Our server, Cody, was very efficient-constantly refilling drinks, getting new plates,etc. For appetizers we ordered:the artichoke florentine dip,the fried calamari,the stuffed mushrooms, and the mozzarella garlic bread. In particular, the stuffed mushrooms were excellent (the sage and rosemary flavors were very prevalent) as was the artichoke dip. This was just enough food to satisfy until the entrees arrived. For salads we ordered an apple gorgonzola salad ,which was excellent but is very commonplace at restaurants currently, and a mixed greens salad. As for entrees: the prosciutto stuffed chicken, the veal marsala (my favorite-the sauce was sweeter than a typical marsala and paired excellently with the veal),chicken and sausage ziti (the sausage had a little surprising kick to it although it was supposed to be the mild sausage),spaghetti with meatballs ( I did not sample this but looked basic minus the gigantic meatballs),vegetable lasagna (I did not partake in this either),stuffed shells (I particularly enjoyed the sausage in them). We did bring our own dessert so I cannot comment on that either but I will say my expectations were far exceeded with the quality of the food since this is a "chain restaurant". Our party also got a kick out of the decor!
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Very Disappointing. ^ of us arrived for an early dinner and the place was fairly empty. We had not been there in a long time, and they have definitely gone downhill! One couple ordered a salad and pizza, which was supposed to be NINE cuts. It was paper thincrust and very small square cuts. ( This should be described on the menu or by the server.) My husband and I had their basic salad, which was the best part of the meal; mild delicious dressing. We ordered Lasagna. It was quitelarge, but not hardly warm and salty....very mediocre. The toher couple ordered a dish with a rosa sauce, chicken, pasta, peas and broccoli. They did not like it either. They did like their salad with apples and gorgonzola cheese. One does not go to a restaurant to enjoy only the salad! The server was difficult to find. He never brought any bread. When I inquired
he said they only bring bread if asked?! I could hardly believe it. I guess he knew he was not very available because he did not charge us for our coffee/tea.
Very disappointing meal.....the restaurant has really gone downhill form a few years ago! I hope management reads this!
It was one if the best dinner experiences I've ever had. My family and I went there for the first time and they asked us if we wouldn't mind sutton in the kitchen. The booth they seated u in was literally in their kitchen. It was the coolest thing ever! We got to watch them make everything and got to talk to the chefs(who were the nicest people ever). Also they continually have us free food when they ha prepared too much! They gave us meatballs (the size of baseballs), cake, and even an entire free chicken parmesan. All of this free food on addition to the foo we ordered. It was delicious and tasted like home cooked Italian food. We're are definitely going back. And if you go try to get a seat in the kitchen
Thanksgiving Day Feast. Our family enjoyed the Thanksgiving day meal at Buca di Beppo and then took some delicious carry out items home. While gathering these tasty items up, I had forgotten to take my purse which I missed about half an hour later. In panic, I returned after about another half an hour drive to get back. My purse had been kept safe and sound with all items intact. That is a wonderful manifestation of the integrity of the workers and the standard of the establishment itself. I am grateful to God and to those who kept the contents of my purse as safe as if it were their own. Glenna Walters
I was pleasantly surprised... Even though it is a chain, the food was great and the small portion was more than enough to share with my hungry husband. Our server was right on target... I never had to ask for anything! I left stuffed after sharing an appetizer, entree and desert. It was also very reasonably priced. Good choice for a comfort meal!
Great and Delicious Pasta. My biggest problem with Buca is trying to choose an item to share, so going at lunchtime is a bit easier since some items are portioned for individuals also. Last time I was here we shared the Shrimp Fra Diavlo and Cheesy Bread Florentine. Both were delicious. We got there around 11 so it was very quiet. My only issue with this Buca is that no matter if the place is packed or if there is only 1 other table seated, the place just feels cramped.
Great food & interesting atmosphere. We've eaten at Buca in Station Square a number of times -- we're always happy, but be prepared for extremely large/family style portions. Everything we've gotten there has been good, and we always leave with multiple "to-go" packages of leftovers.
Can get very busy with long waits for tables during the summer, as Station Square is a tourist spot.
Good place to eat. The times we have eaten at the Buca's have been good experiences. They are a national chain, and each I have been in is basically the same. They have some pretty good food, but I think it is more the atmosphere that has made my experiences there pleasant. Their prices are on the high side for a chain restaurant, considering how little food you actually get per person per $, but not that high. There are better Italian Restaurants for sure, but I am likely to return here if I am in the area of one and don't want to risk a new experience.
Hey Buca. The food is great.
Service is great.
The portions are great.
If you are in the back area on the first floor you can look up and see what appears to be the piping from the toilets in the bathroom above. They have ferncos and hose clamps on them.- not good. You can tell they have been leaking. Then you realize that it smells like your great grandmothers basement in there. (with five dogs)
You people need to fix this! There is no excuse.
Fix the piping.
Put in a new ceiling
Sanitize the whole first floor. (as in flood recovery)
Replace the carpets.
My fiance and I walked down here after taking a cocktail cruise on the Great Clipper Fleet. It was a pleasant surprise with absolutely mind-blowing lasagna. The portions are huge because they serve family style so we took some food back. Our server was amazing and chased us out the door when we left our photos from the cruise. Gotta find the recipe for this lasagna now.
This was my first time at a Buca location. I was very happy with the service I got as well as all the food. The lasagna was very delicious and we got more than enough garlic bread to split between 2 people
Decent food, large portions.
Recipe Italian a step above Olive Garden…not an Italian fine dining experience but decent food at good prices.
Great atmosphere with all the photos of famous people. Ingesting ambiance.
Food was fantastic. The staff were super friendly and very helpful. I had the fried mozzarella and the World Famous Meatballs (they are a must try). Will be back for sure.
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My family and I had an excellent experience here the other night on Thanksgiving! From the start the staff was extremely friendly and hard working. The food is just what our family needed after such a challenging year we faced. It felt as if we weren’t in an establishment but at home sitting around the dining room table. Passing plates around. Laughing too much. Fighting to get a word in. Picking on your siblings you don’t get to see often. Eating too much! It’s nights like these we never forget and this year Buca helped us make another beautiful memory. I want to specifically mention how amazing our server ArPad was. We by no means were an easy table. There was 12 of us. We’re all obnoxious. And we definitely asked for a lot of things. ArPad never missed a beat. He was more than pleasant. He was funny, kind, and patient. We all loved him! Best thanksgiving we’ve had in awhile. Thank you ArPad, the management, and to all of the staff members that sacrificed their holiday to make ours special.
We made reservation's at Buca Di Beppo for Mother's Day. Great food, great family atmosphere (with lots of retro artwork to look at). Also the servers here are amazing. Our server Adam gave us a great dining experience! We will definitely be returning.
Had a wonderful Family Dinner for Christmas on Thursday 12/21/23
Our Server was Amazing!
Food was delicious and my Old Fashioned was superb!
The glass it came in was beautiful and I asked to buy one..but was given it and was Told Merry Christmas!
Thanks for making our family dinner amazing!
We will be back!
Came here with my sons baseball team. They were able to accommodate 44 of us within 3 hours notice. The waitresses Jen and Kate did an amazing job dealing with all of us and the kids keeping the environment very welcoming, and the food was amazing!
Juan was our waiter and he did a really nice job. had reservations. at another restaurant down the street and was told they would call when I see it was available didn’t get a call for a seat till 40 minutes after our reservation so my brother told me let’s go down the Buca never have been there, but have always heard good things so we walked half a block and it was definitely worth it the portions of food are huge pet fed, two grown man and one woman and we still brought two big containers home I originally wanted the lasagna. I got the stuffed shells which were pretty good. I recommend the lasagna. Because they were out so it has to be good lol will be back to try it also shout out to Juan he did a good job
Lauren Cesnalis (Lc100baby)
+5
"it's all from God"
I love this family style restaurant in Station Square! With 3 floors of resturaunt they can accommodate a full house of hungry people ready for some Authentic Italian cuisine and a drink from the bar. The decorations and nostalgia all over the place is something to check out in itself they give you a taste of everything Italian to historic photos of places the family had traveled and all of the people they had met along the way who are now apart of their great big grateful family! We had Johnathan as our server and he treated us just like family. What a wonderful experience.
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