This was the best place to stumble into for a late lunch. The atmosphere felt great, the service was amazing and friendly, and the food was delicious.
Some highlights: the Oysters from from California and they had an incredible oily and fatty flavoring. They’re served with a special green sauce that you have to try. The NY Strip and Truffle Fries really hit the spot. Nothing felt overwhelming, it was just a good eat. Finally, do not skip dessert! Especially if you’re on the hunt for carrot cakes. The Vegan Carrot Cake was so good. It’s moist, zesty, carrot-y, and delicious.
I went on a Saturday with my two boys, and we arrived around 12:00 pm. There was no waiting to be seated. The hostess and waitress were very friendly. The food came quickly, but for some reason, this time was different from the other two times I've been there. It seemed like the plates were not prepared as carefully, though it might have just been my impression.
Robert “Due-Hwutt” Vega
+5
You definetly want to make a reservation here. A walk up is like a 45 minute wait. I wasn't aware of this fact. The food is absolutely fantastic. Maybe the best salad I've ever had. The food was great as well. Took a little long to get our drinks from the bar, but when it finally showed up it was worth it. Our waitress Ashley was very cool. They give you a voucher for parking so it don't cost you anything. Great place. I'm very pleased with the all around experience.
Came in on a Monday afternoon. First time trying out this restaurant. It's located across frys marketplace downtown. Didn't have to wait long to get seated when you book a reservation. Didn't get the prime rib but got the steak instead. The steak was cooked perfectly for a medium and it was tasty especially with the sauce that comes with it. The baked potato was also good for an appetizer which goes well with the steak. I might come back to try the prime rib.
This spot is located right near the hotel i was staying at in Phoenix during a business trip. I tried to get in on Saturday when I arrived into town but the place was packed and the wait time was long. I told some of my co-workers about this place and we decided to go after work during the week so I planned ahead and made reservations via Open Table. The hype is real and well deserved. Great atmosphere, great service and most importantly, great tasting food. The drinks were also very well made, so I am unable to remember whT each dish is in the pics I posted, but I will update the pics with names when I can. If you're in downtown Phoenix, plan ahead and try this place out. You won't regret it.
I was in town for a conference and found this place while searching Google Maps for a restaurant. As soon as I saw the name,
I knew I had to try it. They did not disappoint. A+ across the board! If you park in the Cityscape parking garage, they will give you a sticker to attach to your ticket that will vaidate your parking for two hours! If you find yourself in Phoenix, you should give them a try.
Went here TWICE while we were in the city for an event, it was that good. Everything we tried was phenomenal. The pretzel bites were a very creative appetizer that tasted great with the included cheese sauce. The short rib was tender, and the side of homemade Mac and cheese is a no-brainer. Desserts were amazing as well.
Few other items that we tried as well that were great. Really can’t go wrong with this place. (Service was fast and waiter was friendly as well)
We decided to eat here after an event downtown -- and we are so glad we did! The food was absolutely delicious. It was flavorful, fresh, and fabulous. The only reason I didn't give it 5 stars was because the portions just weren't quite enough. It was enough to satisfy you but not make you feel full - even after dessert. Speaking of dessert, make sure you try their peanut butter pie. You won't be sorry!!
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Casual place with incredible apps and entrees. The server was super helpful and knowledgeable on each dish. The nachos were ginormous and super light which was unexpected but it was great. The meatloaf was incredibly soft and flavorful and complimented extremely well with the mash. The mash flavor is delicious with the buttered string beans. Would definitely recommend any of these dishes!
2nd time coming
Had to come back before I left Phoenix, the artichoke chip and dip was a nice blend of crispy yet light, a great start to my dinner. I ordered the crispy chicken and the combination of crab and chicken with each bite, dipped in the sauce was delicious. I love the atmosphere of the servers, my food took a little long but she came out and offered me free dessert for the inconvience which shows they really pay attention. I also had the prime rib dip was also very good. Lastly the dessert was sticky caramel cake and was super soft and moist, and it wasn't too sweet. Perfect ratio on this dessert.
Traveling for the weekend.
Good stuff: hip vibe and drinks were awesome.
Not so good: food (meh), furnishings looked like a picnic area outside with tiny chairs and metal table so we sat at the bar with decent chairs. The price for food and drinks is the same so sit somewhere nice, for God's sake!
Shrimp app OK (not difficult to make), NY strip with bernaise kinda tasteless with smashed potatoes wings were disappointing. Will hit somewhere else next time. Sorry 🥺
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