I love it there. I highly recommend it. We had a party for my nephew there. I had a blast
Patricia Murphy Koppenhaver
+5
At first blush, you will find the staff, and ambience quite welcoming. If it's your first visit, once seated, you get the feeling you've been there many times, before. The menu draws you in; so many eclectic choices! As you slowly savor your meal you realize this it; the restaurant you'll be returning to, again, and again!!!
Good food, went with the frog hot pot. Soup dumplings A+. They have a lot of really adventurous stuff here to try if you're in for that
Decent and formal-looking restaurant. I tried their black truffle soup dumpling and drunken chicken. The chicken was a bit too fatty to my taste. The first bite tasted good and it got quite fatty after a few bites. If I can share food with more people, it would be good. The waiter and waitress were friendly and nice. I was the last person dining in and they were patient for me. She had just cleaned the restaurant floor and I wanted to use the restroom but she was still ok with it and friendly.
Can't believe myself to finally found the best authentic Chinese restaurant with modern vibes in Chinatown Philly. no wonder they are always so busy during dinner time.
I ordered their famous steamed pork soup dumpling and their signature szechuan hunan specialty Tilapia fish with pickle that can be substitute to Stripe Bass fish and the foods are surprisingly so good! as normally the Xiao Long Bao could be sweet and the fish could be a little bit has fishy smell. but they are not. I would definitely come back to try another dishes🥹🫶🏻
This place is tasty. We only really had dumplings here, but every time we go we see a large group ordering a ton of food. We went and tried to go eat soup dumplings around the corner and told us it was an hour wait for food. This place had our food out in like 15. We also like that they make the dipping sauce with fresh ginger. Oh yeah and it's about the same price as all the other dumpling houses in Chinatown, but the me is more robust for other options.
Got take out in December. Food was great! Very tasty and reasonable price. Then went dine in, the waitress was very nice. Will definitely be back!
A vibrant and bright atmosphere. Good variety of food and teas. Very clean and organized. Drunken noodles with chicken were delicious and a must try. The Kon Poa chicken was flavorful and spicy. The cheese foam rose black tea was good if you have a sweet tooth. The hot tea is a must especially in a cold winter day.
I've been here when it used to be mainly sushi and it was really good - don't know why it changed names...
I went out for dinner and their menu is different. Many different options from dimsum, to noodle and/or soup, to family style meals where you can share. Also BYOB!
I came for dimsum because I was craving it. I love dimsum and their different varieties they have but I chose dumplings - fried and steamed. Quality is great.
The service from staff - you had to flag them down when you're ready.
I was starving and hot, and this place was nice and cool and smelled great, so I figured it would do just fine. Lort, these dumplings and scallion pancakes were DIVINE. Super flavorful and beautiful to look at, too. Had the brown sugar milk tea with boba as well and it was only mildly sweet, which is exactly what I was looking for.
Truffle soup dumplings are delicious! They have a little truffle on top to give it a little truffle flavor. Soupy and tender flavorful meat inside. The braised pork belly was also tasty. Shredded duck with scallion and bao could be less sweet though. Would definitely come back for the soup dumplings, as they are good enough to rival other soup dumplings in the area.
All dishes are very tasty, especially the fish! We liked them very much!
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