We had a great time at Pensacola Cooks Kitchen! The classes were booked up for a while so make sure to take a look at the schedule. We were able to grab last minute tickets which was nice. The instructor was great, we ended up cooking Indian food. I think it was a nice balance between hands on and demonstration. There was also a little history lesson thrown in. You can bring your own drinks, and they provide glasses. Prices are actually pretty good, we were full and able to take home left overs. We have already signed up for our next class.
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I love to cook about as much as I do eat. I’m always looking for ways to expand my cooking knowledge and become a better cook. When my wife and I travel, one of the things we do is take a cooking class or a food tour. If you are in the Pensacola area, I highly recommend Pensacola Cooks. They are a hands on school. You’ll be wearing an apron, cutting veggies and cooking your heart out. All under the watchful eyes of your chef.
Tonight we made Veggie Pulao, Masala Vada, Chicken Curry, and Nimbu Pani to wash it all down with. If you like Indian food, you would love this. This is true authentic Indian Food. The kind that puts beads of sweat on your forehead while you’re eating it. You can tone it down a bit if you don’t like spicy.
When you’re done, you sit down with the new friends you met and enjoy an awesome meal. They also send you home with the recipe so if you forget like me, you can make it at home with no worries.
I highly recommend Pensacola Cooks. Try it. I don’t believe you will be sorry.
Great Find! Looks like a hole in the wall (& it is) but loved the food, and staff is great. Varied menu. Some outside picnic tables too. Had meatloaf and pork snitzel, very, very good. Smashed potatoes with yummy gravies to choose from, collard greens so flavorful. only took a star off as smashed potatoes were barely warm but everything else was piping hot.
An awesome place to have lunch. Everything came out correct and quickly, prepared right in front of me. I got the Schnitzel and side salad, will recommend.
Really fresh food, really well done. I had pork schnitzel with mushroom gravy and cucumber salad. I was their first customer for the day, they had that all prepared and to my table within 10 minutes. Ever been to a place and after the first time think to yourself "I'm gonna eat everything on this menu"? This is one of those places for me.
Cooking classes are very informative and it is fun cooking new recipes.
It’s like home style, every people so kindly, just like your sister and brother, also good for vegetarian.
The food here is amazing! I didn’t realize that they served meals, I thought they just offered cooking classes. But when I discovered they served lunch, and heard a rave review from someone, we checked it out. We had a BLT which was amazing on their fried bread. The homemade potato chips are probably the best chips we’ve ever had. We also had their meatloaf which was definitely the best meatloaf I’ve ever had especially with the mushroom gravy. We had their vegetable of the day, which was broccoli, which can be a tough sell, but the way they seasoned it made it probably the best broccoli side I’ve ever had. They also had delicious desserts and other very interesting sides. It’s very small and dated inside, and most likely you will watch your food being made. However, the quality of the food and the service will make up for any deficiencies... Give it a try!
The staff was very pleasant! The food was extremely tasty and pleasing to the eye! Many vegetables and herbs grown in their garden. The portion size, you could share, enough for lunch tomorrow! The sides are unique and could be a meal themselves! The desserts are excellent! Tasty and unique! The prices are very reasonable! Best dinner we had in Pensacola! Met people from Brazil who were eating there for the first time, too! Will come back again! Wish they were in my home town!
Super friendly service...great down home cooking!
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