I got the raspberry filled donut and a dozen for my co workers. The raspberry filling isn't too sweet and you can definitely taste the little seeds but I felt like it needed to be more sweeter for my personal liking. My co workers enjoyed it! Got strawberry, chocolate, glazed. :)
They really upped their game at BC’s. Donuts are great, but the croissant breakfast sandwiches make this place a must. The family that runs the place are super friendly, which makes me want to support them that much more. Definitely a hidden gem.
I was going to take a picture of my apple fritter but I ate it already! Ha. Here is the delicious breakfast croissant though. I have been coming here for 36 years and it is still the best donuts in town. Good food too!
I came not too early in the morning. The setting of this place is a little above average and their prices are reasonable. Their donuts are good!
As one of what may as well be a thousand Donut shops in Southern California it would be a difficult task to describe anything that makes B.C. Donuts “different,” but since 1987 the family owned shop at 2525 East Foothill Boulevard has been serving the residents of Pasadena fried Dough at a fair price starting at 5am daily.
No-frills in a good way, cleanly but not “fancy” and cash-only for orders under $10, it was in a white bag that six Donuts were deposited on Thursday, first bites of Blueberry Cake warm and moist while the Buttermilk Bar found Glaze penetrating a few Centimeters beneath the exterior that fries up crisp and oilless.
Serving a good variety, Yeast Rings topped with buttery Crumble light and sweet, B.C.’s Cruller unfortunately trends a bit too greasy while Devil’s Food and a Sour Cream Old Fashioned are equal to or better than other mom n’ pop shops.
The donuts are fantastic, but if you really want a treat with a bit less guilt, try one their many sandwiches served on bread or a croissant. Their menu is growing and has a lot of delicious options. It's definitely not just a donut shop any longer.
This bakery made me realize that donuts could have more flavor than just sugar. Everything I tried was amazing, love this place.
Mmmmmmasterful, mouth-watering, deliciousness. You can definitely taste why this place is one of Los Angeles’ top-rated spots for donuts. Their French Crullers are next-level.
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