This is place is a statement for class, romance and elegance. Did the coursed menu. Loved absolutely every single dish. Presentation and taste profile were on point. I added to my reservation that it was a romantic date and they went above and beyond to make our table full of candles and flowers. The Captain Miguel Vega tuck care of our visit. I manage at a 5 start Diamond award restaurant in Miami located in the heart of Brickell and this place deserves this award. To end the night with the perfect touch Miguel gifted us the flower arrangement from our table. 100/100 recommend it.
Marco Moreira is the head chef and owner of 15 East @ Tocqueville with inventive contemporary cuisine utilizing French-American and Japanese styles. He combined two Michelin-recognized restaurants into one beautiful place. Tocqueville, with decades of history, and 15 East, a Japanese restaurant housed together with a bold interior design that resembles Parisian townhouses. What an amazing place to bring your significant other for a romantic dinner. In ancient China, only the emperor gets to enjoy forbidden black rice hence the name forbidden. Tonight, we have the opportunity to eat like a king! Everything is so delicate and delicious that words simply cannot describe properly. They even iron every tablecloth so ensure perfection.
Every single staff member here was friendly and professional. So we were able to enjoy a delicious dinner.
The atmosphere was quiet and elegant, the food was delicious, and the wine pairing by Sommelier Bruno exceeded our expectations.
Highly recommend this place to all wine & food lovers. Great place for a girls night out too.
Food was ok, no surprise. But the birthday plate was very cute and I appreciate it. The service is very good and thoughtful too, although between each course the wait time is too long. Their sushi cook went to Japan so unfortunately we couldn’t try the sushi.
What a beautiful and elegant restaurant. The bar area is inviting and the dining room is lovely and quiet. The service is excellent and the food is a culinary lovers delight. I tasted a little bit of everything. The caviar with eggs was great, loved the Wild Bluefin Tuna sashimi flight followed by oysters. Shared the sea bass, lobster duo and steak and of course dessert. Cocktails are enjoyable and the wine selection is great. I will definitely be back again.
A fabulous dinner outing we did the prix fix and had a most delicious dining experience. The food was precise. The wine list was reasonable and varied.
Dinner was a special.
The decor is dramatic and beautiful.
The restaurant was filled with foodies.
Very expensive and very good. Romantic space. Excellent food. Portions could be slightly larger.
Elegant atmosphere, romantic, and personal. Good for girls gathering, or dates. Food was great as well.
Delicious food with great wine pairing in a calm and comfortable atmosphere and professional staff. Keep coming back to this place over several years already and they always meet all expectations. There's also a private area on the second floor, overlooking the main dining hall, that's great for hosting private parties.
My favorite restaurant in New York City. It is hidden, and not advertised as much as a typical Michelin restaurant. (It is not a Michelin but it reminds me of one). For this reason, you won’t find many tourists here. I would say this restaurant is for foodies. The service and quality are similar to that of a Michelin restaurant, but the prices are better and portions are slightly bigger. I always feel full and satisfied after dining here. Been coming here for 8+ years and it’s consistently wonderful. The presentation of food here is great as well. Highly recommended!
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