Enjoyed a wonderful brunch - honestly, my first brunch in 15 years of being a New Yorker - of the tartine saumon fumé, a cheese plate, and a wonderful tea-infused calvados cocktail, and I couldn't be more pleased. Very considerate, polite, knowledgeable staff and definitely a place to which I think I'll return :)
A whimsical evening..Just visited this little gem for the first time this past weekend for a friend’s engagement party. The staff was incredibly accomodating and professional. I wish I could remember the lovely girl that poured our wine all night because she was fantastic and deserves all praises. The rosé was a huge favorite for everyone. I will highly recommend and return! 🥂
I had only ever been here previously for drinks but finally had dinner. Everything was 10/10. The truffle croquettes, the artichoke app, the chicken and filet were all beyond expectations, the kitchen staff really knows how to make mouthwatering food. Our waiter/bartender made us excellent drinks; he and the entire staff was accommodating in a way you don’t see much anymore. To say my husband and I were incredibly impressed is an understatement. We told every single person we saw that night after dinner how top tier Bobo is.
Absolutely loved the french vibes. Food was amazing and portions were filling. Would definitely go again 😍 try the pastry basket, heirloom tomato salad and croque monsieur! Can’t go wrong there. Tables were a little close so could hear the entire conversation beside us, I’m sure they heard us too 🤦🏻♀️😂
What a gem! Super vibe at this old townhouse turned French restaurant that feels so comfy & cozy. Excellent service and delicious French fare. Can’t wait to return. We shared the beet chips, octopus, artichokes & frites to start and then swooned over the filet, tuna & chicken. All fabulous. But the chocolate lava cake stole our hearts along with the lemon tart too! Great place.
Stumbled across this gem after a restaurant we were going too was closed. What a lucky find! The space was much more than we expected from the outside. The food wasn’t the most consistently flavorful but still good. Ambiance is airy and light and service was great
Hip French restaurant in West Village. Went here during restaurant week and got their 3-course dinner. For starters, consider trying the tomato gazpacho or watermelon salad. For mains, the chicken confit is really nice and comes with salad. The paccheri is a good vegan alternative. For dessert, would highly recommend the molten chocolate cake. For a less sweet option, try the sorbet du jour. You could try both as they go well together.
We also tried the oysters (part of the regular menu) and they came out quite fast.
While the entrance of the place is through the basement, there is a second floor with balcony for additional seating. Would recommend getting a reservation as this place is very popular, particularly during restaurant week. Their offer is quite reasonable for what you get, and is generally less expensive than the restaurant week options at other restaurants.
Lovely dinner! Perfect for all vibes - date night, dinner with parents/folks out of town, meeting with friends. Made a reservation and was pleasantly surprised to be seated in the back, in the enclosed porch/patio. Good selection of wines and food. Would highly recommend the asparagus as a side - by far our favorite thing! Looking forward to coming back with others.
Perfect place for brunch with its cozy atmosphere. Got the Boozy Brunch with French toast and mimosas. It was yummy but had tad bit more syrup vs. cream. The extra bacon I had was almost burnt. Drinks were good. Service was amazing.
The place is adorable! Specially the sun room, such great vibes!! Got the omelette which was really good and my friends got the French toast with maple butter which they loved!
I also got to go for the holiday season and the ambiance is so cozy and just perfect! The food was good to, we got the croquettes which were quite good, the beet salad which was smaller than expected but tasty, the octopus dish, and the potato gnocchi which was very good. Overall the food was good but the plates were smaller than expected. It is the ambiance that makes the place just wonderful and makes it a great experience!
We went to their bar downstairs for cocktails. It was very intimate, perfect for a date night.
The cocktails were excellent, we’ll definitely be back to try their food.
I love a good spiced margarita and Bobo’s épice Margarita is exactly that. It’s a crisp and refreshing cocktail garnished with a cucumber. The happy hour menu is not quite varied but it is decently priced. The oysters were lovely. I tried their pomme pavée in lieu of French fries for the same price point of $12 and it did not disappoint. The mousse au chocolat on the other hand was too dense for my liking but it tasted good. I’ll be back for certain.
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