I’ve been introduce to this place by one of the owners Kevin. Never had a chance to show my gratitude to this place. The food, staff, atmosphere couldn’t be better. 10/10. Came here with my friends a while back before they got flooded. As I have mentioned everything was worth it. Highly recommended. If I’m. It mistaking they will be reopening soon.
Wonderful atmosphere, food, and service! We had the bottomless brunch and our server made sure our drinks stayed full.
Newly renovated with a fun young adult atmosphere with a Live DJ. The menu could use more vegan options said my date but I had two Coors lights and a well done hamburger with cheese fries dip which was Great. The men's bathroom is really small. My only complaint. 8/10🥴👍
The brunch burger is one of the best burgers I've had in my life. I got it medium rare. Amazing!
Enjoyed the lunch and bottomless drinks and loved it!!! Food was very good. I had the nachos while my wife enjoyed the chicken panini. Would love to go back next time in NY
The Malt House is a Greenwich Village staple known for their bottomless brunches. The food here is pretty decent too. We always go for the loaded nachos and sandwiches. Fish tacos are solid. Guac isn’t made fresh but everything else is. Overall solid bar food but come here for the vibes not the grub.
We came for a quick dinner before keeping the walk around the neighborhood. I grabbed the chicken buffalo sandwich. Very nice and super tasty. The bun was Buttery and soft to bite, the chicken was juicy, with a nice amount of buffalo sauce with mild heat. The hand cut fries were crispy outside and good salt amount!.
Im happy with the meal and fair price.
Great vibe. I like the slider a lot! So tender and juicy. Must try. Staff are very friendly. I’m not an native English speaker, they were very nice and patient.
Kristian Singh-Nergård
+4
This place has a nice vibe. They've sealed off the booths so you know they take covid-19 seriously. The food was okay but not great. Specifically, the chicken and waffles were not up to par. The waffles were soggy and the chicken was stuck on top of it. There was no syrup either so the dish loses the whole concept of sweet and savory, since there was nothing sweet about it. The staff is attentive and courteous, and they have a good selection of craft beer.
Great brunch spot. Drinks were delicious and, thanks to the bottomless option, plentiful. Pulled pork benedict was a really good variant of the classic dish. Little spicy, but not too much. Everyone elses dishes looked quite good as well. Service was good as well and the outside seating was well enough set up to be comfortable.
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