Indochine

Indochine, New York City 430 Lafayette St - New York City

Asian
• Vietnamese
• Sit down

81/100

Punteggi e recensioni

81
/100
Basato su 3396 punteggi e recensioni
Aggiornato

Le valutazioni dei siti web

TA

Trip
Last update on 02/01/2024
4,0
372 Recensioni
Opentable
Opentable
Last update on 05/12/2023
4,0
1736 Recensioni
Google
Google
Last update on 01/01/2024
4,3
467 Recensioni
Foursquare
Foursquare
Last update on 05/12/2023
4,0
336 Recensioni
Facebook
Facebook
Last update on 14/07/2023
4,0
425 Recensioni

Il menù di Indochine suggerito dagli utenti Sluurpy

Menu Indochine

  • Soups & Salads‎
    • Pho Soup
    • Fish Soup
    • Asian Herbs Salad
    • Spicy Beef Salad
    • Duck Confit Salad
  • Appetizers‎
    • Asian Lump Crab Cakes
    • Fried Spring Rolls
    • Flame Seared Shrimp
    • Yellowtail Sashimi
    • Summer Roll of Shrimp and Chicken
  • Main Dishes‎
    • Grilled Salmon
    • amok Cambodgien
    • Crispy Whole Red Snapper
    • Steamed Chilean Sea Bass
    • Spicy Chicken Breast
  • . . .
  • Sfoglia il menu

Menù disponibili

Recensioni

Facebook
Mickey Boardman
+5
The chicest place in New York City. Delicious food, fabulous ambience and the most stylish crowd. Indochine never disappoints!
Facebook
Abraham Avi Tenzer
+5
From the time it opened , I am a client , love this place , everything about it ! Food , decor , atmosphere, stuff & the crowd It's a must dinner place for me each time I am in NYC
4
Tem Nugmanov
+4
For apps, we had beef salad and rock shrimp both of which were great. There was a good amount of beef in the salad and the greens/dressing worked well together. The shrimps were fried lightly, could've been more crunchier but the accompanying sauce paired well. For mains, we had shaken beef, which was tender and flavorful. Seems like that's the most popular dish. We also ordered two sides of sticky rice and that was bland and quite disappointing. We finished it off with a rum cake, which came with ice cream. Not my favorite desert but it was pretty good!
5
Kate Tell
+5
The service is phenomenal, and just being and sitting in the dining room is fun. Food is good too but you’re really here for the drinks and the specialness of the space itself.
5
Suspicious Gay
+5
A delightful haze At this restaurant, we were plied with so many cocktails that, honestly, I cannot remember that much about it. I attended for an all-expenses-paid work-sponsored evening of indulgence, the sort for which maximum alcohol consumption is required in order to ease the nerves. Stepping across the threshold, I blew a goodbye kiss to my ‘two drinks a week’ rule - knowing that, with the beady eyes of my colleagues upon me, it would be most unseemly not to keep up. I began with the Indochine Martini; a drink that does have the color of something unmentionable but is, nonetheless, delicious with delightful citrus undertones. Asked by the waitress whether I would like another, it felt impolite not to opt for The Little Wing - drawn, as I was, by the promise of Bourbon, St Germaine and ginger beer. Spotting a sudden drought in my glass, the waitress then inquired as to whether another alcoholic beverage would be to my liking. I acquiesced, and asked to see the menu. Shortly thereafter, out came the ex-girlfriend sounding Lulu May. I can’t remember anything about this cocktail, unlike my ex, but some of my more alcohol-savvy colleagues report it was delicious and that I gulped it down like a fish out of water. Preparing to leave, the waitress then asked whether we would need one more for the road. So, there was nothing for it but to request - a Belle du Jour! This cocktail tasted delightful and had a beautiful flush red color - the sort that communicates fertility and vitality. I stumbled out of this restaurant giggling, laughing and after having had a thoroughly enjoyable evening. And no, none of the cocktails made a re-appearance later that evening. Success!
4
Doron Magen
+4
The Infatuation called the food here average so I came with low expectations, everything we had was good, tasty and layered. Maybe not the best Asian food I had and a bit pricy, but all in all a fun night with good food and cool ambiance. For dessert we got the coffee cake and I didn’t care for the shaved ice coffee served alongside it, other than that no complaints.
5
Sarah Hui
+5
Apparently this restaurant has been around for more than 30 years but you wouldn’t be able to tell by walking in here, everything still looks cool and fresh! The ambience here, with iconic wallpaper, lots of greenery, and hip music, gives it a 5/5 stars alone, but the food was also up to par and delicious! They also had one of the best outdoor dining set ups I’ve seen in the city. It’s covered and has heaters. The service was attentive and friendly - As a plus everyone working here is stylish AF so it feels like you’re dining with models (but not in a mean/catty way). This is a great spot for a big group - Especially if you have out-of-towners you need to entertain. Every single dish ordered was enjoyed by our big group, but nothing is a stand out dish. I recommend ordering family style and sharing lots of apps entrées.
5
Andreas Grasshoff
+5
Great place with a special vibe. The portions are perfect to share and we enjoyed very much to share a lot of dishes. The waiter was a little bit to cool for us( or we to old for her). Overall a great evening with authentic food .
5
Brenna Carver
+5
Had reservations for two indoors at 6:30 on a Sunday. The decor and vibe are very stylish. The waiter and host were very helpful — the waiter recommended side dishes for us and told us how to pronounce the name of this place (Indo-sheen). The host took pictures of us that turned out great. The food was delicious. For drinks we ordered the Indochine martini and pomegranate margarita. For appetizers we ordered the kale salad and crab cakes. The salad was a stand out in terms of taste and portion size. For entrees we ordered the duck and crispy red snapper. For dessert we ordered the lemon tart. All in all, a pricey but memorable experience.
4
Tatianna D
+4
Very delicious food. The crab cakes were incredible although very small and the sticky banana rice dessert was the star of the show. Would go back just for that dessert. The steamed ravioli was decent, the lychee mist got more flavorful as you continued to drink it.
4
Thomas Gilley
+4
Great service, seating is tight, they don't rush you. Good wine selection, Small wine pours. A couple vegan options, no protein, they could add setain or tofu.
4
Dominique Essig
+4
Recommended for a here for a mom’s night out. The food was great although they recommended two entrées and two appetizers for the two of us and we could just done one entrée. The cocktails were great, and it was definitely an adventure.

Orari

Lunedì:
05:30 PM - 10:00 PM
Martedì:
05:30 PM - 10:30 PM
Mercoledì:
05:30 PM - 10:30 PM
Giovedì:
05:30 PM - 11:00 PM
Venerdì:
05:30 PM - 11:30 PM
Sabato:
05:30 PM - 11:30 PM
Domenica:
05:30 PM - 10:00 PM

Prenota un tavolo con

Opentable
Opentable

Leggi le recensioni su

TA

Trip
Google
Google
Foursquare
Foursquare
Facebook
Facebook

Info

Comparatore

bianca Sluurpy rate Google rate Facebook rate
TA

Indochine

82 4.3 4 4
Original Location, 74th St, NYC 95 4.7 4.9 4.5
Piccola Cucina Osteria 84 4.6 4.5
Club A Steakhouse 85 4.8 4 4.5
Piccola Cucina 94 4.6 4.9 4.5
Loi Estiatorio 89 4.7 5 4.5
Boucherie Union Square 83 4.6 4.9 5
Pisillo Italian Panini 84 4.7 4 4.5

La valutazione derivata dal nostro aggregatore di recensioni “Sluurpometro” è di 81 basato su 3396 parametri e recensioni.

Per contattare telefonicamente basterà chiamare il numero +1 212-505-5111