Good food, good atmosphere. The menu has a decent selection. Only four stars because there is absolutely nothing that differentiates this restaurant from any other upscale brunch spot. Exactly what you'd expect.
Famous branch place! Came with friends on t Wednesday morning! Didn't wait for long which is good! Very good location and very nice food! But the service was not so good! No one smile at you maybe because they are too famous. Overall experience just ok won't return.
Fantastic location near to Central Park. Pancakes were good and fluffy. The staff is kind and atencious. The place is very fancy, seems like a doll house. A place to come back!
Carole Terwilliger Meyers
+4
Hotel Wales 1295 Madison Ave./E. 92nd St., Upper East Side, (866) 925-3746, (212) 876-6000; . 90 rooms. Room service from Sarabeth’s. Fitness room. Pet- and family-friendly. Valet parking/$52 per day. Situated in Manhattan’s Carnegie Hill area and surrounded by historic mansions, this small European-style hotel is as removed from Manhattan’s pulse as the country Wales is from frenetic London’s. It is as quiet a neighborhood as you’ll find in NYC. At 10 p.m. the streets are almost car-less, and only a few pedestrians are out. Still, you don’t need an alarm clock to wake up at around 7 a.m. because that’s when the honking, garbage trucks, and jackhammers start, making it very clear that you’re in the Big Apple. Noise aside (it is inescapable in NYC), this small hotel built in 1902 is one of the city’s oldest and has original oak-wood molding, high ceilings, and decorative fireplaces. Complimentary cookies and hot drinks, including cappuccino, are available around the clock in the large Pied Piper Room named for the classic fairy tale, and an adjacent reading room features framed vintage illustrations from children’s books on its walls.
Carole Terwilliger Meyers
+4.5
Solomon R. Guggenheim Museum 1071 5th Ave./89th St., 212 423 3500. 14 F–Wed 10–5:45, Sat 10–7:45, closed Thurs. 09 $18, 65+ $15, under 12 free, audio tours free. NYC’s only building designed by Frank Lloyd Wright, this structure is shaped like a flattened corkscrew. The museum specializes in Modern art. Take the elevator to the top and walk down, viewing the special exhibits displayed in descending circles. Several smaller rooms on levels 2 and 3 hold the permanent collection, and level 5 usually presents a special show.
Sarabeth's could not have found a better location. With a view of Central Park, perfect place to sit out and enjoy a crisp New York morning. My first morning out in nyc I was couple of blocks away from this place and decided to file up before a big day on cycle across New York City. The staff was friendly and helpful knowing the amount of tourist coming in for breakfast. The place was busy but that did not dampen their service. I ordered a spinach omelette with goats cheese - recommended by the waiter there and fresh orange juice. The goat cheese was fresh and delicious. It was a good start to the day. I would recommend heading out there real early as the place gets quite packed and you may have to be on the wait list to grab a bite.
Cheers
Best Brunch in town! Try lemon and blueberry pancakes, so delicious! Awesome eggs. I've been there twice, in that in Central Park South! Love it!
Consistently good.. Sarabeth's has been delicious for years and years and years. Nothing has changed, which is exactly what Iike about this place.
Have the pumpkin muffins and scrambled eggs with salmon and cream cheese.
The line may look outrageously long, but the wait's never too bad, especially if your breakfast companions are good conversationalists.
Great place for Brunch. I love their muffins, but my favorite dish is the smoked salmon eggs benedict. It's absolutely delicious. The wait can be a little while later in the mornings on the weekends. The best time to go is earlier Sunday morning.
I would definitely recommend this location.
For some reason Sarabeth's gave me a feeling like Ann Sather's. The had similar tablecloths, building architecture, and strength in baked goods. Sarabeth's had better egg dishes though. It was a little pricey and the bloody marys were mediocre, but I'd go back for a chance at their muffins.
Great place for brunch. Their tomato soup is amazing. Of course, other meals such as pancake, egg benedict are great and worth to try. Sarabeth's is one of the most famous restaurant for travellers but this store is not so crowded so we don't need to wait long.
Quality food and decent coffee! The stack of bacon was about $10. We were skeptical but it was totally worth it! Our whole order was perfectly cooked and that made us feel good about the price range!
The Lemon Ricotta pancakes are so delightful. Very satisfied with everything we tried here. Sarabeth's has a really great atmosphere, and unlike most New York restaurant scenes, there is adequate seating and personal space. Definitely one of our new go-to breakfast/brunch places.
Always great for a sweet and savory breakfast in New York City! On weekends and holidays make sure you reserve with Open Table or you'll wait long or you may not get a table. Great coffee and delicious French toast. Smokey bacon is yummy.
My French Toast was quite delicious, good and filling without weighing too heavily in my stomach for the rest of the morning. The bacon was great too, perfect consistency - not too crispy, not too soft. Giving 4 stars because my dad had a flat Diet Coke from the machine that he said was undrinkable.
Delicious breakfast. A tad on the pricey side but the food was delicious and the service was quick and kind. For two breakfast entree's and two mimosas we paid $78, but I had no complaints. I had the braised short rib hash and my wife had the farmers omelette and we shared. I would recommend you go if you can afford $80 on breakfast.
The wait was well worth it! It was a bit pricy ($20 pancakes!) but absolutely delicious. The lemon ricotta pancakes were our favorite!
Small, unassuming and modest but packed with amazing flavors and very good service. Prices are a bit high, but the experience defnitely is worth it. Order the Glazed sausage with orange sauce, it is a MUST in this place.
Albeit being very busy in the middle of brunch hours, it was no-wait seating and our food arrived promptly! Great specials and lemon-ricotta pancakes, nice distance between a couple of museums as well.
I like their juice and salad, really fresh. But eggs were overcooked and muffins were dry. Nice staff.
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