Great French place full of local people. Everything we ordered was delicious— we especially enjoyed the mussels and the rack of lamb. Service was spread a little thin— our waitress never once refilled our wine, and our dishes lingered for longer than we’d expected. Also, and I know this is not the reason to go out to dinner, but the bread and butter were surprisingly pedestrian and beneath our expectations for a French restaurant. All in all good, would recommend.
Such a lovely neighborhood French restaurant. Stopped in for dinner and the space is just so nice with friendly service. I didn’t have a booking so sat happily in the front but they do have a very nice terrace in the back - which I look forward to experiencing on a future visit. I’d been craving beef tartare and theirs was spot on. Accompanied by an artichoke salad and a glass of wine - of which they have several options - it was an excellent dinner.
I hadn't been to Bistro Vendome in a while, and it's still as wonderful as it was before. The food is delicious - three of us ordered different dishes and all were excellent. The restaurant is very attractive, and the servers are pleasant and attentive. I plan to go back soon again.
I'm glad this does not come up as one of the top French restaurants in NYC. Don't want to let the secret out. My family and I have been coming to this restaurant for years. The food is always consistently fabulous. I will never ever go wrong with the fish soup, steak and a raspberry gratin for dessert. Recently had a beef bourguignon that was superb. Virginia the owner treats my 96 year old mother like family. I can't say enough great things about this restaurant and have never left disappointed.
Very accommodating. Had a res for 3 but our party always over orders so we usually need a larger table and space for our dishes. They sat us at a table for 4 with the agreement we finish up before the next res comes in. So thank you for the small things like that.
The Food!!! Amazing! Served fresh, Hot and full of flavor.
I slept on this location and I shall never let it go.
This is a great place, calm setting, fancy interior, great vibes. Another must visit and eat location.
Staff was so nice and very helpful.
The seating in the back was very nice. I loved it. Had a nice breeze and plenty of shade with a very city view.
All and all the food speaks for itself and the pictures do no justice.
What a amazing venue. Beautiful place for our NYC small Wedding. The every aspect of this the Intimate, chic, French place is simply beautiful. Food was incredible , service even better but nothing beats the ambiance of the place. Virginie made sure that our big day will be perfect as we have planned. From the first email contact the service provided was excellent. And Her Husband Pascal the chef made us made a delicious 5 course meal. If I ever need to plan a sophisticated event, I'm definitely going to book this space.. thank you both & your team to make our wedding magical Jessica & Lukasz
Delicious! This hidden gem was one of my favorite dinner spots during a a family NYC trip. It's tucked away in a neighborhood and has a wonderful atmosphere. Give it a try!
The outdoor ambience was really comfortable and elegant. This was our first time trying authebtic French food, and we loved every bite. For our main course, we had the duck confit and lamb chops. The duck was so crisp, tender and moist! For dessert, we had the profiteroles and chocolate fondant; both were very delightful! I would recommend this place to others.
Great atmosphere and location with a lovely backyard. However, for the price you can find better quality/tasting French food elsewhere. Also the cocktails are overly simple and basic
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We originally came here for French restaurant week but the rest of the menu looked amazing so we went with that instead! To start, we ordered a bottle of wine (they had a great selection of reds, we went with a Bordeaux), and 12 escargots. The escargots were very well prepared and the sauce was perfect! The bread served with it was very good too. I then got the scallops over orzo which were amazing. My fiance ordered duck confit, which he thoroughly enjoyed as well. We ended with crème brulee and profiteroles for dessert, which were good but outshined by the rest of the meal. The ambiance, we sat on the terrace which was nicely shaded by a large tree next door and had string lights for when it got a bit dark. The inside was very nice as well and we sat at the bar with drinks before we got seated. The bartenders and waiters were all very nice and spoke French which was great. There were also a few regulars there which is a good sign for a bit pricier of a restaurant. We are definitely coming back here!
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