Very popular crowded restaurant during peak hours. There’s a bar and dining area, but very congested and loud. Reservation is must for peak time dining.
I have had mixed experience dining here. Even though we arrived bang on at our reserved time, we had to wait 20-25 minutes to get our table. Complementary bread was nice, menu has variety of appetizers and entrees.
We ordered lots of the appetizers. Scallops, octopus were really good, but short ribs and burrata were average. For entree I had far more expectation from the waygu streak. Even though it was tender and moist, I felt it lacked in seasoning. We liked the chocolate cake dessert.
The table service is excellent. But the kitchen takes their sweet time to prepare the dishes. So, expect to spend a decent time while dining here.
Family took us here and the food was amazing!! Everything flavor wise was on point I just wish portions were slightly bigger(not by much. The staff was friendly and on point always taking care of things!
Thank you everyone back of house and front for the impeccable, flavorful, and relaxing evening.
Drinks were on point as well 👍
Sravyambica reddy damidi
+5
Everything about this place screams luxury! The food, ambience, service- the staff is very down to earth! They treated us very well, we will be back again. The food was delicious and food quality shows! The chocolate cake and burrata were out of world! We had lamb pappardelle was cooked to perfection. We went there a bit early than our reservation time and they took us happily in! The place was packed. The staff asked us if we had any food restrictions even to serve the complementaries.
A lively and warm restaurant with some very unique plates. The octopus, corn soup, short rib/bone marrow pasta, and duck breast are highlights. The staff are very knowledgeable and welcoming. It is on the louder side, but its fine for 2 people. There are some great wines available by the glass, and the spirit free cocktails are tasty too. Comfortable seating.
Absolutely loved our meal here! Me and two friends shared two appetizers, two pasta dishes, a chicken entrée, a fish entrée, and two desserts and I'd say with the portion sizes that was an appropriate amount of food for three people. Loved every dish - the crisp on the roasted chicken was excellent, the cacio e pepe ravioli was so flavorful! The Valrhona chocolate cake paired with salted caramel gelato was divine! There was so much else I wanted to try so will definitely return here at some other juncture. Excellent service. My only complaint was that our table was a little small for three people but that's New York, I think...
Warmly greeted by wait staff and manager. Cozy outdoor seating. Food was fine and nicely presented. Pasta’s texture were perfect though the sauce was a bit too salty. Highly recommend the scallops and sashimi for appetizers.
From beginning to end, Scarpetta amazed us. From the hostess to walking out, it’s apparent this restaurant pays close attention to the finer details. The vibe here is more on the intimate end with dim lighting, dark furnishings and candles everywhere. Our server, Gent (?), was the perfect example of 5-star service. We never asked, but he always did. Everything pictured is delicious, but their short rib & bone marrow agnolotti is a must-try. Their bread basket was one of the better ones we’ve had. Their wagyu strip was great, but the agnolotti still outshines it. Many places will ask if you’re dining for a special occasion, but very few do something special with the diners’ information. Scarpetta brought out our dessert with “Happy Anniversary” hand-written without either one of us asking for it; little things like that are memorable and will keep people coming back. Dine here and you will not be disappointed.
Vey nice restaurant overall, got 8 pineapple crush its 25 dollars per glass spent 200 plus just for the drinks. It’s expensive! But the food us delicious and reasonable price. We had fun!
Food was fantastic and well presented. Not a huge menu, but the options were good. Quality bread before mains as well.
Good drinks selection and the atmosphere was nice. High quality and modern venue, well decorated.
Wow, this place lived up to the great reviews! Came for lunch on a Saturday and it was a good low key vibe. Great bar and delicious cocktails and mocktails. Every single thing we ate was tremendous! We had the bread basket, salmon roll, short rib pasta, branzino and panecotta. Service was top notch—Indira was our server and she was amazing, she was attentive yet not intrusive and made great recommendations for the food, and ensured that we enjoyed the culinary experience by recommending how we can pair the food and layer it with the supplements. 10/10 highly recommend!
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