A little gem worth tracking down
This really seems to be a little bit of Paris tucked away in Manhattan. I had a superb meal in unpretentious surroundings. On a Tuesday night the place was busy and the atmosphere fun and friendly.
This little French bistro is tucked away on the quieter side of Murray Hill and is fantastic for dates. I've been twice now, and it doesn't disappoint! Order the Bistrot Steak Frites. The hangar steak quality is phenomenal -- it's melt-in-your-mouth perfectly medium rare, and the red wine shallot sauce is BANGING! Oh, and ask for mayo and ketchup with those fries. Haven't tried much else there except the French Onion Soup which I could of done without. But I still DREAM of that steak!
Favorites: Bistrot Steak Frites with a Red Wine Thyme Sauce & Glazed Shallots
Perfect evening. My 92-year-old aunt eats here often and we were welcomed warmly by the owner and staff. I had the salmon which I asked to be more than seared. My son had the chicken with a side of fries and my aunt had the trout. All were delicious. The decaf cappuccino s were perfect.
Absolutely lovely, a slice of France! Wish I could've tried one of everything on the menu but the salmon was delish.
The Coq Au Vin was amazing, the escargot delicious and the service was top notch. Small cozy place. Definitely recommend a reservation this place is busy at dinner time every time. A favorite place of mine in NYC they never disappoints.
Such a gem of a place! Super tiny, walking into this place immediately transports you to Paris. Excellent choice of French bistrot classics - I had the escargot, pan fried chicken and crème brûlée. All were outstanding. And they have a very affordable selection of wines that you can order by the carafe. Top notch!
Adorable french bistro. Amazing food!
Cozy and small french restaurant in Murray Hill! We went in without a reservation but got seated right away. Enjoyed the duck confit but the steak was a slightly tough and the apple tart was a bit mushy.
A very nice tiny restaurant in the neighborhood. They got some very interesting dishes. Loved the calf liver and the desserts I tried. The people at the restaurant were really friendly and took really good care of us. Even though I visited around lunch time, the restaurant wasn't fully crowded.
Have been here many times for dinner, most recently last night. Food, service, ambiance all make you feel you're in Paris. Escargots are always delicious, and the duck confit and salmon were excellent.
A lovely restaurant with French atmosphere in a cosy environment. The food was superb, we both had the duck, and the service was excellent and staff most friendly. We'd go again without a doubt.
The duck confit and beet salad was amazing. Highly recommend getting the cream brulee. The custard will melt in your mouth. My party and I arrived around 8:30 pm and was able to get a table easily.
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