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Amazing dinning experience, from the lighting, background music, service and most of all the food this place has an outstanding thing going on. The best fine dinning experience I have had in years.
The place was packed and I was lucky to fine a seat at the bar. From my observation at what others were eating I was in for a really good treat. I started off with the day boat scallops, perfect, then the ricotta cheese. WOW, the ricotta cheese was absolutely wonderful, I could sit here all night and eat this with a nice glass of wine. After that I followed up with pasta, it was a medium serving, but it was perfect, I had the Tagliatelle Bolognese Bianco, delizioso!!! But the highlight of the evening was the dessert the Hazelnut Chocolate Torta was heaven on a plate!!!
Service was 5 stars, the staff was professional, eager to please but not overbearing, they were very knowledgeable about the food and wines. I had asked them to pair my meal with wine, every glass they suggested went very well. They were more than happy to offer you a taste of their wines and explain it's history!
Outstanding experience, L'Artusi has reach a level of fine dinning that most restaurants want to achieve. It was a perfect evening, I did not want it to end. I'm still on cloud 9, can't wait to go back!
Hands down the best meal I have had in New York. The ambiance, the server, the efficiency of the entire night was spot on. The portions were just right. The flavor of everything from the appetizer to the main dish exploded with robust freshness that is unmatched anywhere else in the city. My bride and I ate well and left satisfied for under 70 dollars. Truly remarkable place and will be back very very soon...
I am so happy with the experience I had at L’Artusi. I had a reservation for the outside patio but they were able to seat me at the bar instead. The bartender was so friendly and even though he was busy he made sure we were taken care of. The staff was all friendly and knew the menu well. The food was delicious, everything was fresh and seasoned to perfection. The seafood pasta I had was probably the best pasta outside of Italy. I also had the scallops and they were delicious. I highly recommend this place and hope to go back soon.
The best pasta I've ever had in my life.
The servers were so nice and the food was the best. I'm coming back here!
Olive oil cake and beet watermelon salad also were pretty good. I can't wait to try more food here. :)
Food, simple and fantastic. Service was some of the best I’ve experienced. Everything was accounted for and everyone met us with a smile. We sat at the counter facing the kitchen, and just watching the whole team work together, you can tell this is a well oiled machine.
Fantastic night. Thank you L’Artusi team!
Found a new fav restaurant, L’artusi! Their black pasta was on point with crab, Calabrian chili, garlic, tomatoes, and nori bread crumbs nomnom… sooo good! I’m obsessed with really good black pasta and they absolutely nailed it! I’m drooling just thinking about it lol.
They also have a unique spin on spaghetti without the red sauce which my husband really enjoyed. Most importantly, their staff was super awesome; great fun energy and amazing personalities all together. We came to eat for lunch on 11/9th as part of our anniversary celebration, and we sooo appreciate how friendly and welcoming the staff were.
Yes, it’s true they have very good food, but the staff absolutely make this establishment stand out! We fly to NYC at least once a year, and this restaurant will definitely be added to our automatic go-to! Can’t wait to go back!
We came here for our anniversary and it is gorgeous!
Super friendly and informative staff (they even gifted us with complimentary champagne and a delicious creamy cheese, peach and buttery cracker dish that blew our minds!)
The food was great, the flavour combinations were things I’ve never experienced and was a really nice memory for our anniversary.
Would highly recommend and we will return for sure.
Great food, had one of the salads as a lighter option, the corn and the chocolate cake and olive oil cake for dessert.
The salad was fantastic and so was the chocolate cake (a rich and dense sin that you can only eat once a week), the olive oil cake is moist and scrumptious, goes extremely well with the raisins and mousse. Wasn’t a big fan of the corn though, it was spicy and had some sour taste to it. Pricing is not cheap yet moderate and the outside area is quite nice to sit in.
Stumbled by this restaurant at opening and nabbed a seat at the bar with an intimate view of the efficiently run kitchen. The menu was concise and just creative enough. Food came out quick, the staff were warm and welcoming. Overall an excellent meal.
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Positives: this place is sooooooo extremely cozy. The service was sublime! We didn’t have reservations but we’re able to sit at the bar. MAKE A RESERVATION if you want to sit In the dining room. That said we went for brunch and we’re there just a few mins into opening.
We ordered the hanger steak, cacio e Pepe, olive oil cake with a meet cute and pear something…the name escapes me.
The steak was wonderful and the crispy potatoes are crispy in all the right areas. The cacio e Pepe was peppery and smooth. The noodles has a great bite to them. The way homemade pasta has. I could’ve eaten another bowl. The olive oil cake was a risk for us and surprised both my husband and I. The crème fraise and what I think were honey covered raisins were the perfect pairing for the olive oil cake. You WILL NOT takes the olive oil but the cake will be crumbly and mouse in the best of ways.
Cons: sitting at the bar the music was too loud for me personally. It was difficult to hear my husband talking while seated next to me. That said…the volume in the main dining area could be different and don’t let this ONE negative deter you from coming here.
100% RECOMMENDED. One of the best, again. It was the ‘correct’ authentic carbonara. Not too cheesy, just the right balance of taste and texture. Roasted mushroom was also delicious and scentful. OLIVE OUL cake was undeniably unique, delicate, delightful. Cant miss at New York!
Absolutely amazed by the creativeness of each dish and they are all very savory. Service was superb too. This experience was way better than many Michelin starred restaurants.
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