Awesome restaurant. Superb steaks, great drink options, on the ball service. It’s pricey alright, but you certainly get what you pay for
Yesterday around 1 pm, i was walking the Village, and became hungry. I saw this place. My gut was saying this could be good. I went inside this place was really beautiful, for NYC it is gigantic.
I had a very nice waiter from Croatia. As an entree I ordered a salad, the crunchyness of the onion rings combined with the salad sauce was fantastic. The french pasta dish (I did not even know they had pasta) and its simple but very delish sauce was to die for. The price was 70 Dollars. Around lunch you need no reservation, dinner you definetly need a reservation.
EVERYTHING was amazing! The cocktails were strong, the appetizer was a hefty amount that we shared, and our meals were bomb. Would definitely return when I'm the village.
Really good food and excellent venue. Very lively on a Friday night but service was still prompt and attentive.
Escargot was fantastic as was the standard roast chicken on the menu. We also got a steak and marrow share plate special which was fantastic. Mashed potatoes and fries were great as well.
Definitely recommend.
So glad we picked here! We both had streaks and they were amazing! Such a great atmosphere, we loved the setting + great wine options
Celebrated my birthday here today. It’s a nice and cozy spot. We got the beyond burger 7.75/10 and onion soup 8.5/10. I didn’t know what to get for my bday dessert so I went w the safest option, creme brulee, and it didn’t disappoint. Definitely coming back again to try different dishes!
Came here for the restaurant week and it turned out to be much beyond expectation! I like the environment and setting of the restaurant. The gorgeous lady taking care of us is so nice and friendly (she looks so amazing like a movie star lol). I ordered scallop while my bf chose shrimp pasta and they are both great. If I have to be picky then I would recommend more seasoning in the shrimp pasta. Good place to share a simple dinner with your date or friends.
Went there for my partner’s birthday. I had made a reservation with them and informed them beforehand that it was a special occasion and I hope we have a great time. And to my amazement, from the time we got there, they took care of us so well! Had us seated in an elevated area and served us so nicely. Towards the end when we ordered a dessert, they even put a edible birthday stick on the top of it and it was so delicious! After we finished our meals and were about to leave, their professional staff gave us a Boucherie post card and a chef’s special meal ideas book from their kitchen. It was a surreal experience and this is what it means by delivering top notch service standards
I love that they have a happy hour from 11-7! Solid drink and snack options. The aperol spritz was great, unfortunately the vodka martini was not. The sliders were thick- good for the price! The pigs in a blanket were decent.
The best part about this place is the Christmas ambience. It’s beautiful and worth coming here just for the floor to ceiling Christmas tree!
Everything I experienced here is outstanding. Beautifully wrapped all at once. Our Waitress was so kind to us the whole time.
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