We just happened to walk past this place and decided to try it out. What a find!! I had the strawberry salad and French Onion soup and my husband and twin 13 year old boys had the French Dip sandwich. One of my boys is very picky and he said that was the best meal he had in New Orleans. We are back home now in San Antonio, Texas and I am still dreaming of that Strawberry salad and French Onion soup!!
The best French toast I have ever had! And it was a large serving - couldn’t even eat half of it! And Wendy is great! She told us about the building and their plans -even gave me a pamphlet telling the history!
Delicious food, unique and super tasty drink menu with a staff that is delightfully dedicated to providing the best possible experience to their guests. Less than a half a block away, it's the ideal restaurant to kick off your evening on on Bourbon Street. You're not going to regret any part of The Union Kitchen experience. I cannot wait to return. Thanks for a great time, John & Staff.
The place had a good french vibe and the collection of drinks are good. I had a Moscow mule which was ok, but not the best I've had. The foods I had here were also tasty, their jambalaya is a little less spicy than what I expected but still great and tasty and unique to their own place, the other one (I don't remember the name) was their signature brown eggplants and shrimps decorated with their own creamy sauce, it was a lot for one person, tasted good but the sauce could have been a little more tasty or spicy in my mind. Bartender was super nice and friendly.
Food was delicious! We had about 20 people in our group. I think we overwhelmed them some but enjoyed the food and would go back.
Ate lunch on a Friday at Maison Soule. We were a little early but they seated us and took great care of us. The service is excellent and genuine - we felt they were happy to have us there! We started with the crab cakes. They were very good but not the best I've ever had - a bit more cake and less crab than I prefer. But very good. I got the Oysters Soule appetizer as my main course and my friend got the Seafood Crepe. We were both VERY happy. The oysters are CRISPY fried but not overcooked. They come on top of a delicious spinach concoction and all that sits on slices of french bread. The seafood crepe was perfectly cooked, well seasoned, and had a generous assortment of seafood. OK, but let's get to the REALLY good part. The Nutella Crepe was DELICIOUS. I would go back just for that. The crepe was cooked perfectly with a GENEROUS amount of nutella, then sprinkled with a small amount of cinnamon and drizzled with caramel sauce. YUM is all I can say. Maison Soule is a great find in the heart of the French Quarter and I'll be back!
We had a large group of around 15. Everyone really enjoyed what they had. From the soups, to the apps then main course and finally dessert, I highly recommend this place to anyone looking for good food and service. We just about had one of everything off of the menu, and not a single complaint. Looking forward to returning!!
My wife and I ate the cafe while in New Orleans this past weekend. We stumbled upon it by surprise. I had the special that day; a three egg omelette with peppers, onions, fresh craw fish tails and a craw fish Étouffée hollandaise sauce poured over the top. I, personally, enjoyed it! The Cafe Au Lait was good, too. Possibly because it was our first visit to New Orleans and we had never had coffee with chicory before. Pretty tasty stuff. The lady that waited on us was nice and reading the history of the mansion the restaurant is in was pretty cool. It's supposedly haunted and by the time my wife and I were leaving, I was wanting to take a stroll up the stair case behind the bar to see for myself if there was any "energy" on the other floors.
I worked at 720 St Louis as a bartender/waiter from 2008-2011. The staircase is "occupied" by female ghost that always perpetuates herself in the color purple. Numerous customers have had their picture taken on the staircase, and she has shown up in the pic. I took many of these pictures. Incredible experience.
Wonderful selection. Generous portions. Even serve breakfast till 1:00pm for those still recovering from a night in the French quarter.
Went for a late brunch. Food was delicious!! Drinks made by the bartender (Bibi?) were so great! Staff was A-plus. This was a great spot and more people should come for the food.
Nice stop for a Sunday brunch. Bottomless mimosas for $10. Daughter had crepes, I got a loaded ham and egg croissant, and hubby enjoyed their crawfish omelette. Friendly staff.
Si è verificato un errore! Riprova tra qualche minuto