I'm a hot pepper and spicy salsa connoisseur, and I've tried all kinds of concoctions, from all over the world. I have to say, their habanero garlic pepper paste was one of the best I've ever tasted!! Spicy, but not just heat, it has awesome flavor and I would buy it by the gallon container if I could!! Definitely will be back for more!
I decided to try this place out for our 2016 Mexican Independence celebration. The place is nice, excelent service and the fusion food is definitely worth trying. I loved the pozole with a hint of mole and the "Paloma" drink!
Great Mexican food with an almost entirely Gluten-free menu!
Tacos, Enchiladas, Ceviche and more!
Guacamole and chips were delicious!
Great portion sizes and atmosphere. Large outdoor patio seating as week.
Check them out!
⭐️⭐️⭐️⭐️⭐️
We went to dinner on a Friday night, it was easy to make a reservation and they had plenty of openings.
My friend is very gluten free and the menu was very gluten free friendly without extra charges. Most of their meals are made with corn.
The food was amazing. We all sampled everyone’s meals, the tacos were delicious and very filling. We shared chips with guacamole and yuca fries. They were amazing! Their margaritas were large and delicious. I will absolutely be back!
Really nice atmosphere. I liked the flavoring they have on their chips and the limon cake was good. I was hoping to get a bit more flavor out of the shrimp tacos and the cubano torta.
10/10 bathroom experience. There are two individual gender neutral bathrooms. Paper towels to dry off your hands.
A different spin on some authentic Mexican fare. I lived in Mexico City for several years and love Mexican food. The chef’s flavors are a bit different than you might find in central Mexico.
The mole poblano (always a difficult flavor combination) on the enchiladas was excellent. I didn’t particularly care for the salsa roja, which seemed heavy on the vinegar. Their guacamole also left something to be desired. However, if you’re German or Scandinavian, like most Minnesotans, you might really enjoy it.
The best yucca fries I've ever had, the best Oaxacan Old Fashioned I've ever had and the staff was absolutely awesome! Oh and the food was very good too!
Tinto wouldn’t typically be my first choice as the type of food isn’t my jam usually. But, we went for a friends birthday and it was really yummy! I had the sweet plantains, avacado tacos, and guac/salsa with chips. It was really good with great service and atomsphere. Parking is tough, small parking lot and street parking.
Cute little urban, Latin inspired restaurant. Nice patio, beautifully crafted plates and pretty decent food. Drinks were an absolute 5! Homemade chips and guacamole were irresistible. Atmosphere is casual and cozy. Recommend for date night or small group gathering.
Quick and friendly service with a sweet colorful patio for lovely summer dining. Tinto has a pretty diverse menu so picking a meal was pretty tricky! Had the Huevos rancheros and carnitas tacos. The Huevos was to die for...while the tacos were super tasty but a tiny bit oily. The chocolate cake for dessert was melt in your mouth amazing. Can't wait to come back again!
All the food we ordered was great and I appreciate the curbside pickup (they have a small parking lot). I would recommend the pozole - very flavorful and the avocado slices were a nice contrast - and the chicken mole empanadas - terrific mole with sesame seeds and the grilled corn tortilla was good combo of soft and crunchy. My family had fish tacos and the kids quesadilla and they were good too.
Prenota un tavolo
Ordina online
Trova il miglior ristorante di Minneapolis
Si è verificato un errore! Riprova tra qualche minuto