We've been to this restaurant once and will definitely be back. We LOVED the food! Our table enjoyed a delicious appetizer meat/cheese tray, filet (the best I've had in years!) trout, pizza and desert. All were fabulous!
We will be back and highly recommend this new option to the area!!!
Great place. Very nice atmosphere. Super service. Our server, David, helped up make some great choices from the very diverse menu. Not your average "pub grub", which I really enjoyed.
Great happy hour deals. Fish and chips are a highlight. The fish was huge and fresh. It was a bit more oily than I prefer, but hey, its fish and chips. The tartar sauce was very good. Got the dry rub chicken wings, they were ok. The brocolini was really good. Got lots of sliders, they were really good.
They weren't charging for a kids meal as part of happy hour. Server mistakenly added it, had to get it removed, took about 15 minutes to get it removed. Overall it was a good experience. I recommend checking this place out.
What a great happy hour place! The lavender vodka drink off the menu was delicious. But, when I asked if he could make me a drink with gin, David came back with a lavender infused gin that was one of the best cocktails I have ever had! I will be coming back for that one!!!! Thanks David!!
Good spot for lunch. Nothing crazy but fine. Not the best French soup I’ve had (not even close) but onion rings were good.
David Fletcher (RegNeoJazz)
+4
Good food stop. You don't have to be a guest of the hotel to eat there.
I had a positive experience there. The food I ordered was good and arrived quickly.
Our waiter was attentive without hovering.
I will go back.
Sometimes it's in the details, the booths are gigantic with plenty of space so you don't feel cramped.I was there to study and was able to plug in my computer and my phone and had plenty of room I could have done homework there all day! Food prices are fair and the margarita pizza was delicious no salt or pepper needed! Customer service was good. I will come back again for sure, and bring some folks with!
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It’s restaurant week and Twin Cities 400 Tavern was on the list. This place did not disappoint. We started off with beer cheese soup. I’m not a huge soup guy but this was amazing. Nice rich flavor with a nice hint of beer flavor followed by a nice amount of bacon flavor. We also tried the crab cakes. Good flavor with a nice crust. I’m such a condiment freak that I also judge condiments and this tartar sauce was amazing. It has a hint of lime and is a must try and one of my favorites. We also got the pickle pizza. I love everything pickle, and this was the best part of the entire meal. Perfectly cooked crust with plenty of toppings. The sauce on this pizza was so delicious and lots of it! Great pickle flavor without being overly salty. We also sampled the cheese curds, nice crunch with rich Ellsworth cheese flavor. This also came with an amazing condiment, chipotle ranch! The onion rings were also delicious! For the main course we shared the fried chicken sandwich and fish and chips. The fried chicken sandwich is honey drizzle, pickles, slaw, cry baby craig's aioli. This was delicious just needs more of the honey and cry baby Craige’s. Great crisp on the sandwich and those pickles and slaw are the perfect sweetness. The fish and chips were delicious. Large portion of fish and again that tartar sauce made it perfect! Nice crisp on the fish! For dessert we got the cheese cake (they ran out of caramel sauce) and bananas foster ice cream. Both were delicious and flavorful. There was some hiccups with our service but the server and management made it right. Finally a place with great food and even better service. Thank you Tammy and the bearded manager that helped us last night. We will return!
Best French Dip I’ve ever had! Their rotisserie chicken is fantastic. The pizza is absolutely wonderful! A great selection of local beer. Also a super convenient spot, and good service!
Antoinette Mckenzie (Manic Mommy)
+4
The atmosphere is excellent! We had a great server, I unfortunately didn't get her name. Bartender wasn't the most outgoing but our drinks were good! My fiance had the chicken fettuccine. It was bland, a tiny portion, and it was expensive. I had the turkey sandwhich; it wasn't anything to rave about. The cheese curds were good and my fiances aunt's chicken sandwich was good too! All in all, I'd go back if I'm ever in that area again.
Really great spot! I was quite impressed with their menu, and the food was extremely well executed. Classic staples with a creative flare, and just simply really delicious. Beautiful space, great service, TVs everywhere for sports, and outs connected to the Marriott for convenience. Definitely coming back. Really impressive.
Very nice place!!!
Thank you so much for the food and service! They even made a custom plate per my request on the second visit ❤️
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