I was recently in South Beach for a weekend with a group of friends and this restaurant convinced us to get brunch there. This was hands down the best decision we made of the trip. All of the staff was excellent and inviting, and a lot of fun. A quick little brunch before the beach turned into an all afternoon adventure with everyone at the restaurant. Management even made the time to come by and hang out with us for a while to make sure we were enjoying our experience. Maurizio and Simone were the absolute best and took excellent care of us. Not the mention the food was also phenomenal! If you are in the area this place is the best place to check out to get good food and amazing drinks!
Since this was our first time staying at a hotel on Espanola Way we were excited to try one of the restaurants nearby. As soon as Pescheria told me the pasta was homemade I was in! Having lived in Southern Italy, I am pretty picky on what I consider good. We ordered the gnocchi, carbonara and ravioli and they were all equally delicious. My daughter even said it was the best ravioli she had ever had. Highly recommend going here for a taste of Lil Italy in South Beach.
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