Awesome food and great service. Ryan was the best. However, just like a review that I just read, the hostess that we interacted with was rather flippant.
I took my hubby here on a Saturday evening around 5pm for a pre-birthday dinner. It was crowded inside so we had a 15min wait for a table which was fine. Once at our table the hostess cleaned it immediately because it was dirty. Our server was attentive and took good care of us, everything came out quickly after we ordered. The rolls were fresh, hot & the cinnamon butter made them sing. We also shared fried pickles which were crispy and rightly seasoned & a house salad with blue cheese & 1000 Island dressings, my husband wanted a second one! Shortly after, the Porterhouse Steak came out, topped w/sauteed mushrooms & 2 baked potatoes w/ butter, sour cream, shredded cheese. We gave 20% tip because everything was spot on from the beginning. Also our server was the only server wearing a mask, which made me feel good as she was serving our food.
Service was exceptional. Maddie went over and beyond to give a great dining experience. Food came out fast and hot. Glasses stayed full. She was attentive and helpful. Food was good no complaints.
We got there right when it opened. We were one of the first to get served. Very nice service everyone was so friendly ! We got fresh bread and cinnamon butter it was delicious 😋 after I ordered an All American Cheeseburger and my partner ordered 4pc catfish with mashed potatoes and steak fries as a side. The food got here hot and delicious. Full of flavor and juicy .Im not a pickle lover but I tried the pickle they gave me and I actually enjoyed it. Over all we will go again !!
Alexis Mitchell (Alex)
+5
Always come here when I'm craving the hot rolls. Plus the servers are almost always friendly and provide great service. One of my go to orders is the salmon, and it's perfectly grilled every time! Compliments to everyone in the kitchen!!
Good, very good, appetizers and main course was good.
Steaks were excellent.
We also had a dissert, apple pie and strawberry cheesecake.. good and big.
![5]( "Recensione")
Everything about this place was amazing. Our server Brittany knew the menu and made us feel at home. Plus I loved her accent. The drinks were good. You have to try the strawberry lemonade. I just died again. It was a hr and half wait tho which was a lil extreme but I see why. It was worth the wait. I got the steak with green beans and loaded potatoes. My green beans were tasty and very well seasoned. The steak was so delicious. It tasted grilled with a sauteed finish. The tenders were nice and crispy and we. The salad was so 🔥. That was real ranch they gave us. Didn't even eat it all. Omg .... Don't get me started on the bread. Everything about this place was great. The light skinned hostess who wanted to be the head hostess was a little extra but i just ignored her. She was doing too much for me. Before we left we were tired. They to me were better than outback (no offense lol). But all in all we will be going back. Next time, we are getting drinks 😉. Our ticket too for two steak dinners, two salads and a tender plate was $80. You can't beat it. FYI... The steak was soooooo juicy DRY WERE!!!! Sooooo Much food left ... Im stuffed and didn't even get dessert.
Fun place with great food!!
The place was packed, and we had to wait to be seated.
Great starters, and amazing steaks!! Definitely get the fried pickles!
The sides are not the best, except for the ceaser salad, so you can skip them.
For a dessert, have the brownie!
They were Hella busy and at the last minute around 7:30 we popped up and needed a table for 9. We had to wait a while for a table but was eventually seated. Our waitress was very nice and polite considering how busy they were. Food was good and hot.
I give the restaurant 5 stars,the new waiting list app should be required for every restaurant. I love the process,my family was seated, and the service Ms. Taylor was a great waitress. The food was great and prompt. The family of five was happy coming and leaving.
I asked for WELL DONE STEAK , not PINK . We also had fish , it was no tarter sauce , no cocktail sauce for the shrimp , ranned out of rolls and mashed potatoes when we literally sat down at 7:55, they closed at 10
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