I’ve been here twice now and love it! Both times I’ve gotten eggs Benedict, once with smoked salmon and the other with lobster. I highly recommend both of these dishes. You can either have them with potatoes or salad, I’ve ordered with the potatoes and they’ve been great!
In my latest visit I ordered the cinnamon roll latte which was very tasty! Not as strong in coffee, but I’m pretty picky and don’t expect sweeter lattes to be as strong.
Both times I’ve been on a Sunday, about a 30 minute wait for 2 people with a request to be inside (avoid people’s dogs). The waitress was nice, how speedy the service is definitely depends on how busy the restaurant is, as you’d expect. Sitting inside both times, it’s been pretty hot. They keep the door open so it doesn’t really give the a/c a chance to keep things cool.
The setting is very cute inside and the bakery items look delicious, though I have yet to try!
Amazing service! Went for brunch on a Thursday morning at 10am with 5 girls and had no wait! The blueberry love pancakes were unreal. The Lobster Benedict had lots of chunks of real lobster and the Southern Love’s shrimp tasted so fresh! We also had dirty chai lattes with oat/almond milk that were 10/10. Already want to go back!
Very Instagram-able place: cutesy with lots of flowers on the walls.
The wait can be very long for a brunch weekend (we were quoted 50 minutes but it only took like 20 minutes to get seated).
Service was very slow and it took about 30-45 minutes to be served.
Parking might be difficult.
Prices are not bad (see menu pictures), and the portions are pretty good.
The blueberry lemon pancakes were the best pancakes I've ever had! Highly recommend. Fluffy, slightly sweet but not too much, and lots of flavors.
The crab cake Benedict was too salty -- I would not order again.
Overall, I would be down to come here again if the wait were not so long.
The food here is absolutely amazing! There service was great, and fast. The outdoor seating was comfortable and shady. The coffee was good, and the brad pudding French toast was to die for! The roasted potatoes were great as well. The one thing about Sugar and Scribe, is that it’s quite expensive. But I guess that’s to be expected in La Jolla.
Absolutely love the atmosphere, it’s such a vibe. Loved the indoor tables with the cute seats, rose gold cups and gold silverware. We enjoyed this place so much we came back a 2nd time on our vacation.
The 1st visit was great. My Lox plate was amazing and well worth it. My husband really enjoyed his Lox Benedict with the Sriracha Hollandaise Sauce. Service was friendly.
However, our 2nd visit was less enjoyable. Our server seemed very unfriendly and annoyed by us. My husband said it was in my head so he decided to try some small talk and it was just so bleak, and confirmed my suspicions. He enjoyed his Lemon Ricotta Pancakes but my food was very salty, and I love salt. I forgot what it was called but it was a chicken, mushroom, and potato bake.
If we lived in the area would would definitely frequent this place, regardless of the unfriendly server. Wouldn’t let her kill the vibe.
Visiting the area and found this place. The server was very friendly and was able to recommend a few dishes. Didn't have any wait time on a Wednesday morning for a party of 1. Had the crab benedict and the honey vanilla latte. Cost per person can vary based on what you order.
We hired sugar and scribe for our wedding and we were so happy we did! They were easy to work with and the results were incredible - all the desserts looked and tasted amazing. We were also thrilled to hire a local La Jolla vendor. Thank you for everything!
Sugar and scribe is a place where you have to wait a little extra, but the food is worth it. I’ve had the blueberry pancakes, scotch egg, and salmon Benedict and all were phenomenal. I was with someone when they got a speciality hot chocolate, and it’s perfect for celebrating something, it’s so cute and fun!
The staff was great even tho it was super busy. Be patient as a guest because they really are working so hard during the rushes. Keep up the good work.
Love this spot! If you're willing to wait for a table (on Fridays - Sundays), it's a leisurely and decadent meal for sure. Food is always good, consistency is key. If you don't like waiting, stop into the bakery for a tasty treat to go!
I had the lox Benedict, so good with capers. The lemon curd pancakes are a must try!
After waiting in line for half an hour at this popular brunch spot, I can confidently say that the experience was absolutely worth it!
The coffee selection was delightfully creative. The Bluemoon Latte was a visual masterpiece, resembling a starry night sky. The Strawberry Cloud was equally impressive; not overly sweet, yet bursting with flavor.
The food was perfection. We tried the Lobster Benedict, which was fresh and succulent. The Blueberry Pancakes were wonderfully fluffy, and the accompanying jam was exceptional. A special Irish dish recommended by the staff stole the show—crispy bread and flavorful sausage.
Everyone was friendly, though the only minor downside was that the place seemed quite crowded. As a result, service occasionally got a bit overwhelmed. After placing our order, we had to wait almost an hour for our food to arrive.
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