I love the environment: small and cozy, with a nice club-like vibe. The food is delicious -- I was with two other friends and we ordered the stuffed mushrooms, gorgonzola/pear salad, duck in pomegranate sauce, and the skewer of blackened shrimp (which came with rice, tabouleh, tzatziki, and a skewer of roasted vegetables). It was quite enough food for the three of us! Excellent service -- we nearly floated home after all the jasmine infused iced tea -- + super yummy pita bread, which we refilled three times in order to sop up all the delicious sauces. I can't wait to go again!
Awesome place! The rack of lamb was wonderful. The wine list needs improvement. Hopefully the full bar comes soon. All in all a great place. A game changer for our neighborhood. Had a great time...thank you!!!!
This place is absolutely amazing and worth the drive if you’re going in the direction of Huntington! We had a couple of specials on the menu that night which included beef empanadas and another was mushroom and filet raviolis which were the best dishes I have eaten at a tapas place! I will be coming back in the future.
Beautiful restaurant! Definitely a first date spot. There's like a glow in the ambiance, soft lit place. The food portions are just right. We ordered the Cauliflower dish with almonds, so delicious. Also the pasta with lobster and wellington dish, special of the week, both very filling and flavorful. Will definitely come back!
Impromptu Valentine lunch with impressive results. Love the food, service and ambiance. Everything in the menu is superb. We had the special halibut and filet wellington plus Sicilian mushrooms from the regular menu and it's perfect for the two of us. Would like to come back with my children to try more dishes
Best martini I’ve ever had! The “trust me” was refreshing and the bartenders were awesome! The food was incredible!! A friend recommended this to us and we’re so happy she did! Such a great place, hard working staff, amazing chefs, Hugh quality food, diverse menu and everything was just really, really awesome!
The quality of the food, the well trained staff, and the options on the regular menu have all combined to make this one of our favorite dining spots. What sets it apart though, is the ever changing list of specials. Pay close attention to your servers when they they tell you what they are, they are all truly 'special'.
Had the Lamb shank. It was fabulous! It took quite a long time for the food to come..but the Lamb was cooked perfectly. Plenty of bread a delicious salad. Atmosphere was so perfect. We had a great time!!!
Allison Tran (MochiBunny)
+5
Came for a late dinner and we really enjoyed our experience. The staff was very kind and hospitable. Loved our server - I believe her name was Kelly?
Most of the food on the menu we loved and we ordered quite a lot. I personally loved the lobster Mac n' cheese for example but everything on the menu tasted great, right down to dessert.
Love this place, we came for a early dinner on a Friday evening and it was bustling, be sure to get a reservation! The atmosphere was fun and inviting, our server had great recommendations and was truly a pleasure to interact with. The food and drinks were amazing, the tapas were delicious, so many tasty options to choose from! And then there is the dessert tray......loaded with a huge selection of delicious and beautiful sweetness❤️❤️❤️ We tried the baclava and would 💯 recommend it. Several visits are going to be required to try everything on that tray, trust that I will be back😍
Fun to sit at the counter and watch the chef's cook! They have indoor seating with a bar and a nice outdoor patio dining area available also. We love to share a few tapas, salad and maybe dessert, if there's room and their desserts are worth saving room for! They are always coming up with fresh, creative dishes - the Truffle Fries, Lamb Lollipop & Mediterranean Sliders are some of our favorites. The Sangria is delicious and service is right there whenever you need them.
What a great way to celebrate my son's birthday tonight. My new favorite restaurant! Mollie made sure it was perfect. She picked the perfect Cabernet to pair with my son's lamb, and three cheese rigatoni. I had the bouillabase and Charcuterie Board. Enjoyed it so much. Thanks
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