Located in the Hotel Zaza..the Tipping Point was a nice way to celebrate an early Valentine’s. Their food was tasty and excellent portions(not too big not too small). We loved their Aquachile appetizer, surf &turf, and chocolate decadence cake. The drinks were delicious too. As far as seating you can sit at the bar, at a booth, table indoors, or outdoors by the pool. On certain nights they have live music. Overall we had a really great night.
Nice brunch menu and great service from Levin. Recommend for ambiance, food and location.
Jennise Beverly-Chaffold
+5
Stayed at Hotel ZaZa and the food was top tier. Ordered the Crispy Buttermilk Chicken with Mashed Potatoe, Green Beans. The Salmon, and The Crispy Chicken Sandwich. Everything was yummy. The chicken breast was perfectly seasoned, and was juicy. The cocktails were delish, and on Saturday night they had a live band, nice relaxing touch to dinner.
Absolutely delicious. I ordered the build-your-own omelette and it was so good. The eggs were fluffy, vegetables were fresh, potatoes were crispy. My waitress, Laura, was fantastic. She was nice, attentive, and funny. 5/5 will definitely eat here again.
Small plates were large enough to share between 2 people, if you order a few and is a great way to sample the flavors. Had the brussel sprouts, garlic fries and lamb lollipops, lollipops were tender. Smart cocktail menu and wine choices were limited to a representative selection.
Great portions, strong drinks, awesome service!
I ordered during my hotel stay, but I would definitely return, outside of my stay!
Maruka is fabulous!
Her demeanor is a true asset to ZaZa Hotel.
I ordered a guava paloma from the bar. It was pretty good. I requested an off menu drink, and they tried their darndest to make it, but were missing 2 of the main ingredients (next time we'll try again 😉). I ordered rpom service the following morning for breakfast. VERY pleased. We'll return.
We experienced prompt professional service. Drinks and food were great. Atmosphere had an excellent vibe.
My husband and I came in to visit on a late night during the week. We didn’t know that after a certain time the switch to a late night menu which was ok. We ordered and ran into a snag with food preparation which led to a super long wait time. Unfortunately that night we couldn’t wait any longer and decided to leave. I decided to just call and inform the manger Andrew of our experience. He was simply a joy! Such a kind guy that already knew of our experience via a server and he was attentive and showed effort in making it right. As a previous district manager of a major brand I didn’t want anything, I wanted to just inform him so that service could improve in the future. Hey we don’t always get it right but correcting the issue means so much! Thanks Andrew for your kindness and willingness to make sure my family and I had a good experience when we returned to give this restaurant another try! Kuddos to you!!
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