Colleen Cruxton Schreiber
+5
Chef Trey Bell you are hands down the most talented chef. You, your amazing kitchen staff and over the bar staff are above and beyond. The most amazing food and personalized drinks without a doubt. Worth any drive and any chance to stop in! We were more than happy to celebrate our first New Year's with your warm and welcoming arms! This is our spot! #emotionallyattached erikwillberightback
The food is awesome and the service was impeccable. The atmosphere is smooth, cozy and the perfect place for brunch on Sunday. I had the chicken and waffles and they were incredible. I will recommend LaRue on Elm to all of my friends to come and enjoy Greensboro's newest fine dining. #5Stars
Had a Fabulous lunch today! Broccoli and Cheese soup and House salad!! Delicious and staff were Awesome!
Very nice environment. Food was great. I had a perfectly cooked steak and shared an appetizer. Portions are definitely worth the price. Drinks are good and well priced but there is a lack of craft beer on draft. Staff was friendly and attentive. Overall a nice place to enjoy dinner.
This restaurant has been revamped with a new chef & a menu that welcomes even the most sophisticated of palates...I have been here on several occasions for both lunch & dinner, and have yet to be disappointed. Darrius, the chef, brings a unique concept to the area with amazing dishes that are appealing taste-wise & aesthetically. Janelle, the manager, has a team that is extremely pleasant to deal with and whose staff clearly value the customer experience. Not only is the food good & the atmosphere welcoming, their cocktails have been top notch thus far. I would recommend this place any day of the week, and it is a great venue to host events. LaRue will soon be a staple of the downtown Greensboro food scene!
Amazing food and service!!! Best salmon we have ever had. The seasonal vegetables are to die for. Our waiter Terence was incredible as well!! Darius is a very talented chef. We very highly recommend LaRue Elm and will return soon!!!
Great food, stiff (while still tasty) drinks and a nice rooftop setting.
Went for a girls night and it was our first time here. The food was wonderful, wine selection was great, and the staff were very friendly. We went on a slow dinner night (Tuesday) and the night of a new menu release. The head chef and head bartender both came out to talk with us. I had to give Chef a hug because that lemon meringue pie, oh words just won't do but it testee just like Granny's!
I wish they had a better location for parking. That is my only complaint.
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