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This downtown Fort Worth location is conveniently across from Bass Performance Hall. Valet parking is available. National chain with an extensive menu. Dining before or after a performance is a great option.
Family and friends have liked every menu item ever ordered with no complaints, and one could probably eat for a solid month with no repeats. They offer commentary white French or a dark wheat with oat topped bread. Shown are the Avocado Tacos appetizer with jicama tortilla (not grain). They are small but filling and satisfying. The best value entree imo is the combination surf and turf Herbed Salmon and Steak Diane (mushroom sauce) which comes with mashed potatoes and asparagus, perfect if you were on the fence with both entrees and have a large appetite. There's also a shrimp and other meat option. If you're not completely stuffed after the meal, there's always cheesecake! My standby is Banana Creme Cheesecake because it's not as heavy or rich as the others. You can also order the decadent cheesecakes to go; they are just as good later or the next day.
For the record, I've had good service, but I also realize service can vary because they're often swamped with patrons from events, so go with that expectation and patience; don't be in a rush.
Great food great service. Our waiter Jose was outstanding. Always had suggestions. To bad they had run out of the stuffed mushrooms. I had the combination plate that had the steak Dianne and my wife had the lemon shrimp pasta.
Everything was delicious. I’d heard about them, but never tried their restaurant. It has always had unanimously positive reviews and now I see why. Our waitress was friendly, and gave great advice about our questions about the menu.
The bread and butter was spectacular. I shared the four cheese pasta with a friend, and everyone else really enjoyed their food.
We ordered the lemon meringue cheesecake and it was FABULOUS!!
Love Cheesecake Factory, and this particular location is mine and my wife’s preferred spot over the Arlington location. Service and food are always on point. Only downside is parking can be a bit tricky, but that’s the city, for ya. Highly recommend the cheeseburger spring rolls and Cinnabon cheesecake!
Nice atmosphere. It was not crowded at all during brunch/lunch time. Our server Maverick was excellent and took care of us with a friendly smile.
We ate at the bar, and our bar tender was fantastic! So was the food! We had the BEST Ceasar salad, and the herb-crusted salmon with asparagus and mashed potatoes was so good. I can't wait to go back.
First time here, definitely a nice quaint establishment.
Many many many options to choose and our waitress said the menu changes every 6 mts
Food was hot and fresh
Waitress was on top of her game our drinks weren't half gone and she brought us another.
Desert was delicious 😋 well of course it was it was turtle cheesecake
To top it off the fried Mac and cheese balls out of thus world
I was surprised that they brought all the food out at the same time (5 dishes), and it was all well presented and hot. Good option for a diverse menu.
I took my gay boyfriend on a gay date to this establishment. this place is known for the cheese cake and chapter book menu. I partook in the ceaser salad which is one of the top 5 ceaser salads i've had. the sauce to lettuce ratio was insane it was very wet. I love it wet. the chicken was perfectly cooked and complimented the salad so very well. my one note is that the croutons were a bit stale. still a very yummo salad. our server Jess was very attentive and kept the bread baskets rolling. very good experience.
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As I stepped into the Cheesecake Factory, I was immediately drawn in by the alluring dim lighting, creating an intimate and romantic atmosphere perfect for a cozy evening out. My appetite was whetted as I perused the extensive menu, eagerly anticipating the culinary delights to come.
However, as I sat down, I couldn't help but notice that the bread was missing from our table. Despite this minor hiccup, I was still excited to try the dishes I had ordered. Unfortunately, my anticipation was cut short as I noticed that the utensils were slightly dirty, causing a brief moment of disappointment.
But as soon as my dishes arrived, any misgivings were quickly forgotten. The skinny chicken pasta was an absolute delight, with the perfectly cooked pasta complimenting the tender chicken in a luscious sauce. The grilled steak medallion was cooked to perfection, tender and juicy with every bite, and the tossed green salad was fresh and crisp, perfectly balancing out the rich flavors of the pasta and steak.
Although we only had one napkin for three people, it was a minor inconvenience compared to the delectable dishes we enjoyed. And while I was disappointed that they had run out of ribeye steak, the other dishes more than made up for it.
Overall, despite a few minor hiccups, my experience at the Cheesecake Factory was absolutely delightful. The ambiance was seductive, the food was superb, and the service was friendly and accommodating. I would highly recommend this restaurant to anyone looking for a romantic evening out or a delicious meal with friends and family.
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