Super good
Busy and lively place
Somewhere both locals and out of owners can go and trust the food will be good
Excellent service from the host to the server. I walked in for dinner and there wasn't space immediately, I hate to wait and already pulled out my phone to look for another place but the host was engaging enough that I accepted waiting for 10 minutes
I was dining by myself and the server offered to halve some of the sides. It was perfect. In and out.
Thanks
Dinner reservation at 6pm. Everything was ok. Calamari 6/10, lobster and crab Cakes lemon basil aioli 7/10, the bread and butter was an 7/10 , lobster bisque 6/10 and all the sides was a 6/10. Although I must say, lobster mac n cheese was 9/10 the flavor was on point. Most importantly compliment to the chef, Filet Mignon and Porcini-Rubbed bone-in Ribeye with 15 year aged balsamic was cooked to Perfection with pink in the middle , juicy and buttery. The steaks was a 10/10. Add Oscar on top Filet Mignon was a great recommendation from our server. Also recommended by our server was their in house made key lime pie. The decor was beautifully done but it was too overly sour for my taste. Mango puree drizzle was a fantastic idea. Complimentary Creme brulee was room temperature, I prefer a bit more cold at the bottom.
Thank you for the birthday card.
The calamari was a 10/10 highly recommend. I got my steak well done and it was ok. In my opinion it lack flavor. My truffle fries were perfection! Chefs kiss
Beatriz "BJ" Prillaman
+5
It was just the two of us for Thanksgiving and we had reservations at another restaurant. I did put an alert at OpenTable for Capital Grille and we were lucky to get a table a couple of hours before the seating. We canceled the other reservation. We had no idea Capital Grille had such a nice spread for Thanksgiving. Turkey and all the trimmings and at the same time, I could order what I wanted from their regular menu. Although the restaurant was at full capacity, the service was A+ like always and the food excellent. This restaurant is always consistent in their quality.
My husband and I celebrated our anniversary with a nice dinner at Capital Grille and was met with exceptional service, delicious food, and a welcoming environment. We ordered the miso glazed fish and filet with Mac & cheese. Everything was cooked to perfection.
Superb!!
Everything we are, from the bread and butter to the starters, steaks, sides and deserts.
We all loved it all !!
Highly recommend.
Will definitely be back!!
Amazing food, atmosphere and service, great time with family and friends, this was my first time here and I’m ready to repeat the visit very soon.
I had an excellent time at this extremely well organized establishment. The service has been absolutely phenomenal and the workers have been a delight. Walking in I immediately felt welcomed and was quickly seated. It was my father’s birthday and the everyone wishing him happy birthday was very heartwarming. The food has exceeded all my expectations and I am BEYOND impressed. I will one HUNDRED percent be recommending this restaurant to my friends. 10/10
Jeannie Castor-Brumfield
+5
My husband and I enjoy our time here. Michael and Miguel made it even better. The filet mignon topped with the crab and lobster mac was delicious 😋. Make sure to have thr Stoli Doli cocktail 😊. We will definitely dine here again and will ask for Michael. Thank yoi.
Service was great! Our waitress was super sweet
Started with the black tie margarita rich I would have preferred more sweet than tart but still good! Decently strong
I ordered the mini tenderloin sandwich with Caesar salad and truffle fries!
Cesar was good but the dressing was a little too salty. The mini tenderloin sandwiches were delicious! I have learned I don’t like truffle fries :0 I’m sorry I know but uhm I wasn’t a fan of the flavor. But still good just not for me!
My mom and our friend both got the seared tuna and they both enjoyed it!
I would definitely go back
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