The food is excellent and the service is wonderful not to mention the amazingly innovative bar and the wine list. I highly recommend the Salade Nicoise for lunch.
Teresa Provencio Messerli
+5
Excellent service to begin with. I had the featured Tenderloin Diane, the beef was cooked exactly as I like it. The mushroom sauce was incredible, as we're the mashed potatoes. Topped of the meal with creme brulee. Can't wait to go back.
We had such a great experience that evening! Even though we went in October, the weather was absolutely beautiful, so my friends and I sat outside. Our drinks were exquisite and our food, delicious! Our waiter Andres gave us excellent service and the dish he recommended me was so tasty. They had a large crowd that evening, but it didn't even feel like it. we were well taken care of. Thyme matters has never failed to impress me, I totally recommend it.
ABSOLUTELY love this place. It's my 1st time here, and I will DEFINITELY be back. The food is AMAZING, and the prices are reasonable. The music is the perfect vibe for this place, and the staff is great, very professional 👏🏽👏🏽👏🏽
I will go back 💯%
I would love to see what a Friday or Saturday evening is about.
***UPDATE ***
Went today 8/18/23 after not going for a year due to a family medical emergency, and I must say STALL A SATISFIED CUSTOMER. The food is still delicious, and the staff is still awesome 👌🏽⚘️❤️🍾🥂
We enjoyed our dining experience here. Our meal was pricier than expected, but it was worth it. The drinks were strong and good. My husband had the tenderloin and it was delicious and tender. The tuna ceviche was good as well, even though the tuna could have used a little more seasoning. The customer service was great. The staff checked on us consistently and even brought my husband some tres leches cake for his bday. We will be back.
The chicken parmesan was fantastic and we also really enjoyed the sauteed tilapia, both dishes were savory and had excellent plating. We needed a break from Tex-Mex. The service from our waiter was top-notch and the atmosphere was slightly upscale, but still relaxed. Will definitely visit again.
This restaurant was amazing. Great vibe, amazing food. The medallions and sweet potato fries were delightfully tasteful. Fernanda, Gabe and Hailey were great!
Love this place! Been here a few times and finally sat out on the patio. Love their food and drinks. The Pasta Vongole is my favorite dish! Also you have to try the mussels, the sauce they cook it in should be a dish on its own.
Fantastic from start to finish!
Appetizers of calamari and baked Brie, main of veal, and TRES LECHES CAKE!!!! If anyone says they make a better tres leches cake, I’ll fight them in the street!!!
Cocktails were great! Blueberry Mojito was awesome!!!
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I came with a very large party to Thyme Matters this past Fri night & I (as well as everyone else) enjoyed myself immensely!! Our server, whose name I believe is Daniel, did an amazing job catering to all of us. We were ordering drinks like our life depended on it & he was really on top of it. Their jalapeno margarita (pictured), cu-tini, & piña tini from their drink menu all tasted wonderfully. What I liked especially though is when I ordered a lemon drop & they used vanilla vodka - it tasted amazing!! How did I not think of that before!
I personally ordered their airline chicken curry (pictured) & O.M.G. This the best curry sauce I have ever tasted. Dead serious. My husband is determined to recreate it now. I get full extremely fast but best believe I ate every single bite of my dinner that night. And the cinnamon churros... Mmmm. What's not to like about churros??
What I'm most impressed by, besides the whole getting food & drinks for a party of 25+, is how professional the staff was despite the fact we were loud (& annoying) as fu**. I really had such a great evening & feel it's a huge accomplishment making this many people happy. I will absolutely come again!
The food is simply delicious, from appetizers to main dishes. Love the cleaningnes and presentation of the plates. The drinks are deliciously amazing.
The carne asada with pablano con queso was excellent, and my wife had the pesto pasta with wild shrimp and it was also very good. And the tres leches was THE BEST I HAVE EVER HAD!
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