Came in for a quick bite and was not disappointed. They had a full rack of freshly baked goodies and breads. We ordered some drinks and lunch. The broccoli and cheddar soup was really good with the chips. Lianna was very kind in taking my order and insuring I had everything I needed.
The service and food was excellent. Tom , our counter server was very personable. This location is much larger then the one in Manchester, and was much more comfortable as a result. There was a clerk wiping tables, with what appeared to be sanitizing wipes.
Never eaten at Panera before.. I went for the soup and sandwich and Tim at the counter sold me on the salad too... Chipotle chicken avocado on focaccia bread with asiaga cheese and the spicy corn chowder for dipping was very satisfying. Tomatoes in that salad that Tim sold me was amazing. Filled me right up a little more than I wanted but now I have a new soup and sandwich favorite.
It was lunchtime. Busy but not overcrowded. We got a booth near the door for fresh air and it was about 4 to 5 feet from the next occupied table. The kind, patient man at the counter helped my sister decide what she wanted. He explained some food items. He did not rush her or get impatient. The Grilled Mac & Cheese and Chicken Soup were very good! It did not take long for our order. Great place! Had time to sit and chat.
Enjoyed lunch with a friend inside for the first time. Impressed by the adherence to COVID Protocols. I had the Autumn Soup which was creamy and bursting with a flavor reminiscent of Fall in New England and my friend had the 10 Vegetable Soup which he said was good. Coffee seemed a little better than the past. I really hope they are working on their roast blend as I haven’t enjoyed a cup of coffee at Panera in years since they changed their blend. Very clean as usual and most of the staff was friendly. Keith definitely stood out with his bright attitude.
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