Janet “No luckgammie” Roberson
+5
It was amazing! From the time we walked in the employé was friendly, very nice, helpful with menu when we told her it was our first time, and how it worked, what came with what. The atmosphere was fantastic you could see the rotisserie chicken behind the glass and the flames from the fire. The chef had it on point. The price was good for an upscale restaurant. I will definitely be going and taking my friends with me again. It's also casual it's good for anybody couples tourist families it's a good place to eat excellent chicken. It's a great Western Atmosphere Restaurant!
They also do catering. They have a great selection of drinks I like the Country Peach black tea was amazing.
They forgot my rolls (again) but otherwise everything was good or great. We had the brisket and chicken combos, you could definitely pick up on the smoky flavor. Some of the brisket was hard but still tasted good. The Mexican corn on my plate was fantastic and now my favorite side! My spouse got the Mac n cheese and my super picky toddler loved it (first time we've ever successfully got her to eat pasta!).
Stopped here for lunch and had a nice experience along with good food. Everyone was polite, spoke coming and going, addressed me by name, short wait time, cleared the table for me, etc.
Ordered the Durango Bowl and couldn't eat anything else if I wanted to. Very filling! Not the prettiest presentation but it's delicious. Once you get in the bowl and all the ingredients blend, you won't be worrying about presentation. Full of southwestern flavor with chicken, veggies, rice, and beans. I recommend it.
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