Went here with my friends. Very chill experience for the time we were there... Around 5pm. I have no complaints. I plan to come back again. The food was really good! Rasta Pasta was very good... But the Catfish was AMAZING!
This restaurant is as authentic as you can get, I was a little apprehensive due to other jamacian restaurants I had visited in the past. I ordered several different items on the menu, and I was overjoyed. It felt as if I was in Jamaica. The jerkwings OMG were tasteful, and delicious meat felt off the bone. Rasta pasta, curry goat, oxtail. I will be coming back. It's a hidden gem.
This was my first experience and I tried it based on strong recommendations. The staff were nice, friendly, professional, and attentive. You have to be a little patient because it takes the food a little while to come out, but the food is hot and fresh. I had a combo (which I love when that option is offered) with ox tails and brown stew pork with cabbage, white rice, and plantains. The meats were very tender. Ox tails were a little small.. The cabbage had too much red pepper flakes which caused me not to eat it all, but it had a good taste. Plantains were very good. I was satisfied with the prices and portions which is key for me.
I ordered delivery through Uber eats. I can't speak on the atmosphere or the service. What I can say is, I ordered the ox tails platter with rice&peas, cabbage, and plantains along with a order of jerseys wings that were BOGO. The wings were 8.50 for 4 wings but the flavor of the wings were juicy and flavorful. Nothing but bursts of flavor with every bite. The ox tail platter on the other hand was surprisingly authentic. It reminded me of a dish my Jamaican uncle would have made. You can capture all of the flavor in each bite. Just delectable delicious 😋. The plantains were cooked just right, the ox tails were marinated. It was awesome 👌🏽. I would have taken pictures but the food did not last long.
1st timer supporting my black business...My meal of curry chicken red beans and cabbage was good. Rice tasted good but did not have many red beans, mostly rice. Enjoyed the open atmosphere of the restaurant, the water front history, the service and staff. Thanks for a wonderful lunch will see you again soon.
Came in for lunch on a Sunday and, upon the recommendation of the bartender, ordered the oxtails. The dish was a nice sized portion with sides of red beans & rice, and cabbage. The oxtails themselves were tender and flavorful, spiced with cloves and juniper. The cabbage was also flavorful and was cooked just right; soft on the outside, but still a little crunchy. The rice was served with two julliened sweet plantains and worked well to mop up all of the drippings. Service was friendly and I'll definitely be back to try other items.
We celebrated here and everything was great. Two sectioned space with rear and front with a bar. Tvs, music and nice chill vibe. Food reasonably priced. The gentleman seemed to be wearing a few hats but did extremely well with juggling them all. The food was great.
I was here celebrating my niece's 32nd birthday !
Our food was great taste and portions. Will definitely recommend it and will come again! We did karaoke 🎤 and had a blast! Bartender Alexis was Awesome 😊
The curry chicken is delicious and not overly hot. The seafood rice didn't have much seafood. It only had 4 shrimp, but the guy at the bar was friendly. It is probably a nice place to stop for happy hour.
Not sure why all the bad reviews, this place has really good food. The curry chicken, cabbage, Mac and cheese, and the other foods they offer here are so good. Not really sure why all the hate for this place. It’s so underrated!
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