So far I only tried their cheese pizza, but it was among the best pizza that I have had in a while. It tastes like a New York style pizza. The people who work there seem nice as well. Not to mention that they also have plant-based disposable plastic forks, knives, and spoons that are compostable (biodegradable)… and the napkin and wrapper are compostable as well. Anything that is good for the environment gets a big plus in my book! Even the water that they have comes in a compostable container. I may try some of their other pizza flavors in the future.
Update: I tried their pepperoni pizza, and I was just as satisfied!
Went 1st time visitor Ballston mall shops. Place my lunch pizza order around 3:10pm. The place was empty and my order came out ready in 5 minutes. To my surprise pizza was delicious. Very thin crust. The dough is very good crunchy and the flavor and size was perfect for one person. For drink i got a glass bottled Topo Chico which was very cold. Everything was so good I went back to congratulate. For sure i will be returning. The only thing i asked was the white spots on the pizza and it seems is part of the melted mozarella. I tasted like cream not bad but they said they can remove next time.
Got the Bentley and it had a ton of flavor. The hot honey was okay, kinda made the pizza greasy. They had nice pizza options
Pizza was good. I had the Bentley pizza. The pizza is reasonably priced.
I get the pepperoni pizza almost every time I come to Ballston Quarter! It's usually ready in about 5 minutes.
The green monster pizza was really good. Staff were friendly and the wait was only 5 min. Will return. Also they have compostable utensils which was a nice touch.
One of the best pizza delivery options in DC. The Bentley and pepperoni pizzas are incredible - I love the size of each pizza and the thin crust is perfectly done. I’m not one who usually chooses vegetarian pizzas but the green monster is delicious even to a meat-lover.
Great pizza! It is a thinner neopolitan-style crust. It came out very quickly. I liked the sauce a lot.
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